We are looking for a curious line cook that wants to be part of an inventive culinary team. If you prefer to work in a creative atmosphere that takes pride in the ingredients we use and purveyors we support rather than work in a ho hum, run of the mill chain restaurant, we look forward to interviewing you...Cheers!
The Hoppy Monk is an independent and family-owned pub that focuses on supporting independent breweries and distilleries. We have a scratch kitchen that uses organic produce, pasture raised meats, and wild caught fish from local farmers & ranchers whenever possible.
Pay: $16 - $20 / hour
Benefits:
Job Type: fulltime, parttime
Education: No education required
Work location: On-site