Text "BOTIME" to 464646 to apply!!!
Start your “Bo-Journey” today!
“It’s Bo Time” isn’t a phrase, it’s a lifestyle. We commit ourselves to being better for each other and our guests. You see this in our hospitality, our inclusiveness and the promise to deliver great service.
Benefits of Being a General Manager at Bojangles:
- We offer FLEXIBLE hours to fit your schedule – Morning, Evening, Weekends
- WEEKLY PAY
- Free Unlimited Telemedicine and Virtual Mental Health Programs
- Low-Cost Health Insurance, Dental and Vision benefit plans
- Paid Vacation Time
- Free Meals
- Leadership and Career Development Opportunities
Job Summary
General Managers lead their teams in providing our guests with the most exceptional experience in Southern Hospitality. General Managers develop and lead a team that drives traffic, sales, and profitability in our restaurants, by maintaining a customer-centric culture. They do this by ensuring an outstanding guest and employee experience.
Essential duties for a General Managers may include, but are not limited to the following:
People:
· Actively seek growth opportunities or assignments for development.
· Communicates effectively and timely with all guests (internal and external)
· Takes an active role with all new team members.
· Subject matter expert and adherence to all systems and processes
· Effectively demonstrates our Cultural Principles in every interaction.
Performance:
· Subject matter expert and adherence to all systems and processes to include BoFood and BoLabor
· Upholds standards and takes corrective action when standards are not being met.
· Empowers team members to maintain WOW guest service with every interaction.
· Reduce R&M through proper manager walks, process execution, and timely escalation of opportunity were applicable.
· Engages and fosters external community relationships to include recruitment and sales growth, e.g, digital platforms and catering.
Profit:
· Ability to increase same store growth through sales and guest counts.
· Understands the Restaurants P&L results.
· Understands how quality, service, and cleanliness impact sales.
· Actively participates in inventory management.
· Demonstrates and upholds all safety and security standards.
· Engages in all LTO throughout LTO life cycle; including training and POP by deadlines.
Qualifications:
· A minimum of 3 years’ management experience.
· 18 years or older
· Able to read, write and speak English.
· Must possess a valid driver’s license, and access to reliable transportation.
· Available to work any shift, 7 days a week, with a required 50-hour work week.
· Prior supervisory experience with a coaching mindset.
· Previous onboarding experience with employees at all levels.
· Prior Microsoft Office Experience
· Prior cash handling and bank deposit experience
· Ability to multi-task and lead teams in a fast-paced environment.
· Ability to bend, stand, kneel frequently lifting 25+lbs.
Benefits:
· 401(k) w/matching
· Dental insurance
· Employee discounts
· Health insurance
· Paid time off
· Paid training
· Vision insurance
People with a criminal record are encouraged to apply. Bojangles Restaurants Inc. is a Fair Chance, Equal Employment Opportunity, Affirmative Action employer.
Job Type: Full-time
Pay: $50,000.00 - $62,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
Restaurant type:
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
People with a criminal record are encouraged to apply
Experience:
- Restaurant management: 2 years (Required)
Ability to Commute:
- Nashville, TN 37214 (Required)
Work Location: In person