Job Details
Kitchen Manager - Los Angeles
ProAbition: DTLA - 117 Winston Street, Los Angeles, CA 90013
We are looking for an innovative and experienced chef to join our company. You'll be responsible for preparing, cooking, and presenting food to our guests and customers. You will need to be creative, develop new dishes, determine specials of the day, and put together a menu that feels fresh and exciting to our guests.
Chef Duties and Responsibilities
Coordinating the work responsibilities of the kitchen
Preparing cold foods
Keeping stations cleaned and organized
Following and creating recipes
Maintaining excellent hygiene
Lifting heavy pots and kitchen equipment
Job Type: Full-time
Pay: $65,000.00 - $75,000.00 per year
Experience level:
Shift:
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person