About us
Cocody Restaurant is an exquisite, chef-driven, upscale fine dining restaurant that offers a truly exceptional culinary experience. We pride ourselves on crafting a menu that showcases the talents and creativity of our dedicated team of chefs, who are passionate about delivering the highest quality dishes using the finest ingredients. We believe that dining is not just about the food; it is a multisensory journey that combines innovative flavors, impeccable presentation, and exceptional service.
Responsibilties:
- Provide Exceptional service to guests in upscale dining environment.
- Knowledgeable about the restaurant's menu, wine list, and cocktail offerings.
- Guide guests through the dining experience, offering personalized recommendations and pairings.
- Ensure accurate order taking and timely delivery of food and beverages.
- Handle guest inquiries, requests, and concerns with professionalism and efficiency.
- Maintain a polished appearance and uphold the highest standards of service etiquette.
- Collaborate with the kitchen and bar teams to ensure smooth service flow.
- Assist in setting up and organizing dining areas for an elegant presentation.
- Adhere to health, safety, and sanitation guidelines to ensure guest well-being.
- Demonstrate a positive and friendly attitude, creating a welcoming atmosphere for guests.
Skills:
- Extensive Knowledge of wine, spirits, and specialty cocktails.
- Exceptional interpersonal and communication skills for engaging with discerning clientele.
- Proficient in providing upscale table service and handling multiple dining sections.
- Strong attention to detail, ensuring impeccable table settings and presentation.
- Ability to make informed menu recommendations and wine pairings.
- Excellent memory and recall for guest preferences and special requests.
- Skilled in handling high-pressure situations with composure and grace.
- Adept at anticipating guest needs and providing anticipatory service.
- Ability to work collaboratively with the kitchen and bar staff for seamless service.
- Commitment to upholding the restaurant's service standards and enhancing the guest experience.Note: Previous experience in a bar or restaurant setting is preferred, but not required. Training will be provided.
Requirements:
- Previous experience as a server in upscale fine dining establishments.
- In-depth knowledge of fine wines, cocktails, and upscale dining etiquette.
- Excellent communication and interpersonal skills to engage with high-end clientele.
- Strong ability to multitask and provide exceptional service in a fast-paced environment.
- Proficiency in handling various point-of-sale (POS) systems and order processing.
- Flexibility to work evenings, weekends, and holidays as required by the restaurant's schedule.
- Impeccable grooming and presentation, reflecting the upscale ambiance of the restaurant.
- Ability to memorize and recall extensive menu details and daily specials.
- Commitment to maintaining a polished and professional demeanor at all times.
- Knowledge of health and safety regulations to ensure a safe dining environment.
- TABC/ Food Handler Certifications
Job Type: Full-time
Restaurant type:
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person