Do you have professional cooking experience and looking for a healthy, fun and supportive work environment?
Love vegan and vegetarian cooking or looking to expand your skills in this area?
Now is your opportunity to join our team! We are currently seeking a reliable, hardworking line cook to be part of our kitchen. As a line cook, you will be an integral member of our culinary team constantly striving for flawless execution of everything we serve and will be responsible for ensuring consistency and quality by following recipes and procedures. You will be expected to efficiently all menu items and follow all recipes in our scratch kitchen. Continue to grow your culinary skills with our team!
Garden Grille has been serving the Rhode Island and Southeastern New England community since 1996. Our delicious, innovative and locally sourced plant based dishes have garnered a devoted loyal fan base.
Experience: Minimum 2 years professional cooking experience in a high volume full service kitchen. A passion for plant-based food is a plus!
Must be available weekends.
Our Back of House team is part of the tip pool!
Some benefits we offer:
- Simple IRA with a 3% company match
- Paid Sick Time
- Staff meal
- Employee discount
- A healthy and supportive work environment
Job Type: Part-time
Pay: $20.00 - $22.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid sick time
- Paid time off
- Vision insurance
Experience level:
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 10 hour shift
- 8 hour shift
Weekly day range:
Experience:
- professional cooking: 2 years (Required)
License/Certification:
Ability to Relocate:
- Pawtucket, RI 02860: Relocate before starting work (Required)
Work Location: In person