Our Bartender is responsible for promoting our culture of inclusivity, positivity, and profitability. You will be friendly, outgoing, and possess good communication skills. Bartenders are responsible for ensuring guests’ enjoyment. You should be organized, able to think and act quickly and effectively while retaining self-composure. Be guest sensitive and possess a sense of timing. Take pride in personal appearance and show dedication to your job. Display integrity and honesty in all aspects of your employment. You will work with senior leadership to make decisions that will elevate our work environment while keeping staff aligned with the culture and policies of our company.
What you'll do:
- Welcome each guest personally using enthusiastic words, tone, and body language at all times
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Makes guests feel appreciated through your actions
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Work as a team with all personnel in order to maintain an effective atmosphere and an efficient food and beverage service
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Work with others to keep all areas cleaned and stocked to the company’s standards at all times
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Mixes, garnishes, and serves alcoholic and non-alcoholic drinks for patrons of bar and dining room following standard recipes
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Input drink orders into computer immediately, collect money from guests for drinks served and makes change
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Wash and sterilizes stemware
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Count drinks guests are served and track open bar tabs
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Anticipate Guest’s needs and follow the half-full rule when offering another drink; remain alert of Guest signals (raising a hand, looking directly at you, etc.), and acknowledges Guest so they know you will be right with them
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Learn guests’ names, occupations, and favorite drinks
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Responsibly serve alcohol and remain aware of guests’ state of intoxication
What you'll get from us:
- Competitive salary with potential bonuses and tips
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Medical and vision insurance plans available
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Discounted gym membership
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Access to a corporate ski pass in the winter months
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Shift meals and drinks
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Employee discounts on logo wear and meals with friends and family
Please note: This job description is not intended to be all-inclusive. This position may be required to perform other related duties to meet the ongoing needs of the restaurant.
Requirements
What we need from you:
- 1+ (one) years of restaurant experience
- High school education or equivalent
- Flexibility in availability: nights and weekends and 8-hour shifts
- A positive attitude
- Excellent customer service and interpersonal skills
- Organized and capable of multi-tasking with attention to details
- Ability to be on your feet for several hours at a time
- Food handler and alcohol certification
- 1+ years mixology experience