We are looking for a line cook, Position will be a mix of sauté, grill, sandwich making and fry.
Pay will be based on experience, availability and other criteria discussed in the interview. We are looking for someone with a good attitude and one who appreciates a very clean restaurant and one who is willing to do the work to keep it clean.
Our mission is excellent food quality, excellent customer service and to provide an excellent atmosphere for our guest. Our very important secondary mission is to provide an excellent workplace for our staff. We want you to feel proud of where you work!
Employee must:
*be a good communicator.
*have a very professional temperament.
*be very reliable.
*want to work, don't mind cleaning and will proactively stay busy.
*appreciate and contribute to an ultra clean kitchen.
*have great work ethics.
*operate-supporting that the customers experience is the number 1 priority.
*be able to work quickly and accurately to keep up with the speed and demands of the restaurant.
*value, appreciate and maintain our high standards for the customers experience.
*have a good temperament
*must be familiar with regular sanitary practices
*have an eye for work environment safety
Our company has 2 established and successful family owned and operated casual dining restaurants in Westlake, Ohio. AJs Urban Grill and Stonehouse Grill provide great work atmospheres and growth opportunities within our company. On your response, please add a brief statement of why you would like to interview for this position, the best time for an interview for you and please add "APP 13" to the top of your response. We want you to feel proud of where you work!
Pay will be based on experience.
We offer:
- Bi-weekly Pay
- Training and career development
- An environment to learn every aspect of our menu
- Creative work place - contribute to creating weekly specials
- Inspiring work place - the capability to help develop new menu items
- A great work environments with positive and hands on leadership
- Flexible scheduling – full and part time
- Food discount daily
- Work along with a great staff and management team
Requirements:
- Experience is preferred.
- Ability to work positively in a fast-paced environment.
- Ability to work effectively within a team.
- Must be able to work quickly in a confined area and stand for extended periods of time.
- Basic English reading and communication skills.
- Strong attention to detail.
- Ability to lift up to 50 lbs. as needed.
- Ability to work in elevated temperatures.
- Continuous use of hands and arms.
- Continuous bending, reaching and twisting.
Job Types: Full-time, Part-time
Experience line cooks, fast food, business, customer service, manager, cashier, office, Restaurant, bread baker, pastry, pantry. prep cook
Job Types: Full-time, Part-time
Pay: $16.00 - $20.00 per hour
Expected hours: 12 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Experience level:
Restaurant type:
Shift:
Weekly day range:
License/Certification:
Shift availability:
- Night Shift (Required)
- Day Shift (Preferred)
Work Location: In person