Overview:
We are seeking a skilled and dedicated individual to join our team as a <PERSON>. As a <PERSON>, you will play a vital role in the kitchen and food service industry, ensuring that meals are prepared and served with the highest standards of quality and safety. If you have experience in food handling, catering, and food preparation, we encourage you to apply.
Responsibilities:
- Assist in food preparation, including chopping, cutting, and measuring ingredients
- Follow recipes and instructions to ensure consistent quality of meals
- Operate kitchen equipment such as ovens, grills, and fryers
- Maintain cleanliness and organization of work area
- Assist with plating and presentation of meals
- Collaborate with other team members to ensure smooth operation of the kitchen
- Adhere to food safety guidelines and regulations
- Assist with inventory management and stock rotation
Experience:
- Previous experience in a kitchen or food service environment is preferred
- Knowledge of food handling procedures and food safety regulations
- Familiarity with catering operations is a plus
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
If you are passionate about the food industry and enjoy working in a dynamic environment, we would love to hear from you. Join our team as a <PERSON> and contribute to creating memorable dining experiences for our customers.
Job Type: Full-time
Pay: $16.08 - $19.36 per hour
Expected hours: 36 – 40 per week
Benefits:
Experience level:
Restaurant type:
- Bar
- Fast casual restaurant
Shift:
Ability to Relocate:
- Henderson, NV 89044: Relocate before starting work (Required)
Work Location: In person