585
Restaurant Manager jobs in Chicago, IL
Gino's East —Chicago, IL
The original Gino's East was opened by two taxi drivers who after driving up and down the Magnificent Mile, believe that a hit pizza spot right off this busy…
From $55,000 a year
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Bub City —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Ema —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Giordano's —Chicago, IL
_*Minimum of 1+ years current full-service restaurant management experience*_. High Volume Restaurant Management experience is a plus.
From $58,000 a year
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3d
Legal Sea Foods Restaurant Group —Chicago, IL
Incumbent is expected to independently develop account plans and strategies and then make independent decisions in answering questions and explaining how a…
$70,921.97 - $102,918.97 a year
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7d
Giordano's —Chicago, IL
_*Minimum of 3+ years current full-service restaurant management experience*_. High Volume Restaurant Management experience is a plus.
$65,000 - $90,000 a year
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3d
Culver's —Harwood Heights, IL
Run shifts effectively to provide great food and excellent guest service. Assist the general manager in the overall operation of the restaurant.
$18 - $21 an hour
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Lou Malnati's Pizzeria —Chicago, IL
Implement and supervise responsible and ethical cash management for the location including checking out, balancing, and making the daily cash income deposit.
$58,000 - $65,000 a year
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11d
Potbelly —Chicago, IL
In Illinois, certification is required through the Illinois Department of Public Health, while in all other states certification is required through the…
$60,000 - $68,000 a year
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13h
TAQUERIA INVICTO —Oak Brook, IL
Customer service-oriented: Passion for the guest experience, service driven. Proactively attracting, identifying, and hiring team members that embody the…
$65,000 a year
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KIDS EMPIRE —Evanston, IL
Operates the front cash counter for receiving the exact bill amount from the guests, managing the cash flow by registering the amount transactions on a daily…
$55,000 a year
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16h
Bodega Taqueria Y Tequila —Chicago, IL
As a Kitchen Manager at Bodega Taqueria y Tequila you will be responsible for supervising the kitchen operations to ensure the team is following standard…
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7d
Gibsons Italia —Chicago, IL
Executes plan, based on “Spotter Reports” and “Guest Surveys”, among other forms of customer input, to improve guests’ restaurant experience and increase their…
$65,000 - $75,000 a year
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4d
Parker Hospitality —Chicago, IL
Ensure guests receive responsive, friendly, and courteous service at all times. The Beverage Manager will ensure that staff remain compliant with all local,…
From $70,000 a year
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7d
Chicago Winery —Chicago, IL
Strong interpersonal skills and the ability to interface with guests and clients; must demonstrate professional phone and business etiquette.
$65,000 - $70,000 a year
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14d
Hooters —Chicago, IL
Hooters Management Corporation owns and operates 22 Hooters restaurants in the Chicago and Tampa Bay area and 5 hoots locations.
Estimated: $43.2K - $54.7K a year
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Psistaria Greek Taverna —Lincolnwood, IL
Adhere to all cash handling, cash management and cash register policies. Build relationships with customers; handle and resolve guest concerns and complaints…
$60,000 - $75,000 a year
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Confidential —Chicago, IL
Proven experience in catering, restaurant, or fine dining environments. The ideal candidate will have a background in catering, fine dining, or restaurant…
$20 - $23 an hour
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Blanco (Cocina + Cantina) —Oak Brook, IL
Create memorable dining experiences by exceeding guest expectations. 50% dining discount at all Fox Restaurant Concept locations.
$70,000 - $80,000 a year
Andy's Frozen Custard —La Grange Park, IL
Responsible for all communications within the store, including e-mails, phone calls, etc., and ensuring timely response to all inquiries.
$60,000 - $80,000 a year
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7d
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