492
Executive Chef jobs in Brooklyn, NY
Soho House & Co. —New York, NY
Whether you're seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills…
$140,000 - $150,000 a year
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6d
Roscioli NYC —New York, NY
If you are an experienced Sous Chef with a passion for food & beverage who leads by example, possess strong culinary skills and the desire to lead and mentor a…
$90,000 - $110,000 a year
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5d
The Buoy Bar Restaurant —Point Lookout, NY
Ensure that sanitation standards as set forth by local, state, and federal agencies are followed and in compliance. Culinary experience: 1 year (Required).
$60,000 - $65,000 a year
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Pastis NYC —New York, NY
Minimum of 2 years of progressive culinary/kitchen management experience in busy, well-rated kitchens. Prior experience training and mentoring a large hourly…
$75,000 - $85,000 a year
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8d
Hospitalio Recruitment —New York, NY
Restaurant open 5 nights over peak season and 4 nights the rest of the year. 4.5 day a week job. Focus will be dinner, but will also oversee breakfast and lunch…
$80,000 a year
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Pinnacle Dietary Global —Brooklyn, NY
May be required work in excessive heat and cold in association with the kitchen environment. I.e.: Menus, Spreadsheets, Recipes, all Kitchen Logs, weekly…
$60,000 - $65,000 a year
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6d
Parker & Quinn —New York, NY
To ensure with the executive chef & chef de cuisine that the kitchen operates at a consistent food cost. Ability to actively listen- giving full attention,…
$62,500 a year
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5d
Proving Ground Waterfront Dining —Highlands, NJ
Excellent communication and interpersonal skills, with the ability to work with staff and guests. This role requires a leader who is organized, efficient, and…
$55,000 - $70,000 a year
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13d
Starr Restaurants —New York, NY
Strong financial acumen as it pertains to food costs and budgeting. 6+ years of kitchen leadership experience as a Chef de Cuisine or Executive Chef in high…
$120,000 - $130,000 a year
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1d
Dig —New York, NY
Be the face of hospitality by both interacting with guests and delivery drivers to provide exceptional service and training up concierge roles in the restaurant…
$80,000 - $85,000 a year
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Confidential —New York, NY
Help develop new menu items. Double check deliveries to make sure invoices are accurate. Ensure orders are processed on time and on budget.
$70,000 - $75,000 a year
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5d
Prime 39 —Lynbrook, NY
\*\*Duties:\*\* - Develop and maintain innovative menus that meet quality standards - Manage food and labor costs to meet budget goals - Supervise kitchen staff…
$72,000 - $98,243 a year
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6d
Grimm Artisanal Ales and Lala's Brooklyn Apizza —Brooklyn, NY
This includes but is not limited to keeping staff on task, quality control, answering questions, problem solving and training. 4+ years of kitchen experience.
From $34 an hour
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The Garden City Hotel —Garden City, NY
A landmark of gracious hospitality and first-class service on Long Island, New York, the elegant and historic Garden City Hotel welcomes guests into spacious…
$70,000 - $75,000 a year
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Confidential —New York, NY
Develop and execute creative and innovative menus that meet the needs and preferences of our guests. Culinary degree, certification or equivalent experience…
$90,000 - $95,000 a year
Quick Apply
11d
Nusr-Et Steakhouse —New York, NY
Responds quickly and positively to changing requirements whether within the department or outside in order to meet business demands and guest service needs.
$105,000 - $120,000 a year
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5h
The Mark Hotel —New York, NY
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$100,000 - $120,000 a year
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3d
The Mermaid Inn —New York, NY
Duties: - Lead and inspire the culinary team in delivering top-notch dishes - Develop innovative menus that reflect culinary trends and meet customer…
$100,000 - $130,000 a year
Quick Apply
6d
Smyth & Co —Manhattan, NY
Assist in daily kitchen operations. Maintain a clean and organized kitchen environment. Ensure the highest standards of food quality and presentation.
$23.25 an hour
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3d
Confidential —New York, NY
Help develop new menu items. Double check deliveries to make sure invoices are accurate. Ensure orders are processed on time and on budget.
$55,000 - $60,000 a year
Quick Apply
7d
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