21900
Restaurant Manager jobs
Falcon Lakes Golf Club —Basehor, KS
The Company is not currently providing a matching contribution. NOI is defined as total gross sales of the food and beverage operation less the related cost of…
$50,000 - $60,000 a year
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Denny's —Yuma, AZ
Managing inventory and controlling costs, maintaining a clean and safe environment Maintain high production, quality and customer service standards.
Estimated: $43.4K - $54.9K a year
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6d
Sonny's BBQ —Tallahassee, FL
BBQ served with passion. Here, 1968 isn’t just a year. It’s the principles we were founded on and still live by today. It’s being passionate about BBQ and…
$50,000 - $60,000 a year
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Chili's Grill & Bar —Bardstown, KY
Hire, train, retain, and develop Team Members to take on larger roles. Identify root cause of issues while being self-reflective and holding yourself…
$55,000 - $70,000 a year
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12d
The Pasta House Co. —Farmington, MO
_*\*\*COME JOIN THE PASTA HOUSE CO. FAMILY!\*\**_ _*CAN YOU IMAGINE THE 'PASTA'bilities?*_ The Pasta House Co. is looking for Manager candidates that make…
Estimated: $46.3K - $58.6K a year
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5h
Wendy's —Cadiz, OH
Have or be willing to obtain ServSafe certification by the end of training. Participates in the achievement of restaurant objectives.
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6d
Sonny's BBQ —Tallahassee, FL
BBQ served with passion. Here, 1968 isn’t just a year. It’s the principles we were founded on and still live by today. It’s being passionate about BBQ and…
Quick Apply
Boqueria —Atlanta, GA
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$55,000 - $65,000 a year
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2d
ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.
$60 an hour
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12h
Hilton —New York, NY
Plan and direct all aspects of restaurant operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and…
$110,000 - $115,000 a year
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3d
JINYA Holdings, Inc. —Honolulu, HI
Manage all areas of the restaurant including front-of-house, back-of-house, and administrative tasks. Develop and implement strategies to meet revenue targets…
$90,000 - $100,000 a year
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2h
Subway —Waterloo, IA
Must have a valid driver’s license, pass a background and drug test and provide three professional references. Total compensation package up to $75,000 / yr.
$65,000 - $75,000 a year
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1h
Buffalo Wild Wings —Manchester, CT
Responsibilities: - Manage all aspects of the restaurant, including staff supervision, scheduling, and training - Ensure efficient and smooth operations by…
$55,000 - $70,000 a year
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Confusion Charlotte Llc —Charlotte, NC
Strong passion for hospitality and service. Strong passion for hospitality and service. Handle all Guest and Team Members complaints, comments, concerns swiftly…
$72,000 - $78,000 a year
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4d
Dave's Hot Chicken —Milwaukee, WI
Excellent Training, Coaching, and Mentorship. Same and Next Day Pay. Medical/Dental/Vision/Life Insurance, Flexible Spending Account (FSA).
$80,000 a year
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Dunkin' - Franchisee Of Dunkin Donuts —East Hampstead, NH
From cash handling, exceptional guest service to achieving sales and profit goals, you'll help America Run on Dunkin'.
Estimated: $45.9K - $58.1K a year
11d
Zao Asian Cafe —Utah Valley, UT
We work with you constantly to develop you, to grow and be promoted within the company. Manage day to day operations of the restaurant.
$55,000 - $65,000 a year
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4h
Bojangles —Orangeburg, SC
Explains menu and answer product questions for all guests. Leads Bojangles quality and safety standards through proper cooking procedures, product calls, temp…
Estimated: $42.1K - $53.3K a year
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9d
Founding Farmers —Washington, DC
Train and develop restaurant staff. Discounted shift meal and generous discount when dining as a guest. Handle guest concerns according to our standards and…
$100,000 - $120,000 a year
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6d
McDonald's —Myrtle Beach, SC
Your daily tasks will involve overseeing staff, managing inventory, ensuring cleanliness, and delivering top-notch customer service.
$50,000 - $65,000 a year
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