194
food science jobs in Remote
ProductLife Group —Remote
Attending client calls to present work and answer questions. A degree in human nutrition, food science, or similar is required. You will be in charge of:
Up to $130,000 a year
Quick Apply
The Nature Conservancy —Arlington, VA
Master's Degree in science related field and 4 years of experience or equivalent combination of education and experience.
$100,000 - $120,000 a year
6h
PATCO Products, LLC. —Remote
As an Account Manager, your primary role will be to develop opportunities with assigned key accounts by leveraging client relationship skills and our expansive…
$90,000 - $120,000 a year
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7d
SCS Global Services —Remote
University degree or past high school studies in related disciplines, including biological sciences, food science, nutrition, agriculture, agribusiness,…
Estimated: $47.2K - $59.7K a year
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Novolex —Remote
Bachelor’s degree in an engineering or technical field. Leads plant quality teams by facilitating alignment across the business unit through a cadence of…
$85,000 - $95,000 a year
Quick Apply
10d
SCS Global Services —Remote
Participate in webinars, trade shows, and support sales calls to provide technical sales support. Provide assistance in the development and implementation of…
$82,000 - $94,000 a year
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CVS Health —Chandler, AZ
Through the use of clinical tools and information/data review, uses knowledge and experience of nutrition and diet planning to conduct comprehensive evaluation…
$46,597.20 - $101,200.00 a year
11d
RD Nutrition Consultants LLC —Remote
At least 1 year of clinical experience is preferred. Experience providing nutrition education and counseling. Compensation: $60,000 per year.*.
$60,000 a year
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Once Upon A Farm —Remote
This role leads all activities around the formulation and continuous improvement of products including benchtop work, ingredients assessments, competitive…
$150,000 - $200,000 a year
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RD Nutrition Consultants LLC —Green Bay, WI
Knowledgeable about state survey process and compliance to nutrition care regulations. Ensure adherence to DOH/state/federal regulations and company standards.
$30 - $36 an hour
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Corteva —Remote
Provide technical support to summarize and analyze residue data with statistical analysis and models to support existing and pipeline products.
$99,580 - $152,170 a year
1d
Cecelia Health —Remote
This is a part-time and independent contractor role. If required, must hold state licensure. Comfortable with advanced technology, including electronic medical…
$40 an hour
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RD Nutrition Consultants LLC —Charlotte, NC
Active RDN certification with state-specific licensure for the initial in-person visit. Bachelor’s or Master’s degree in Nutrition, Dietetics, or related field.
$30 - $37 an hour
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KIND Snacks —New York, NY
You will work with internal cross-functional teams and the external Co-Man teams to develop operations and supply chain tactics that will efficiently deliver…
$110,000 - $160,000 a year
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RD Nutrition Consultants LLC —Bridgeport, CT
Monitor and document patient progress and provide necessary feedback during follow-up sessions. Guide clients in healthy grocery shopping, providing practical…
From $60,000 a year
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Our Home —Remote
Bachelor's degree in a related field, such as quality management or food science. You will play a key role in implementing and maintaining product and facility…
Estimated: $90.5K - $115K a year
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Ecolab —Naperville, IL
Internal field specialist communication and problem solving, which includes customer program education, coaching and question clarification.
Estimated: $65.1K - $82.4K a year
5d
International Flavors & Fragrances —Midland, MI
Min. 5 years of experience in food R&D, technical service, food chemistry, polymer science or food ingredients technical support in the food & beverage industry…
Estimated: $101K - $127K a year
8h
Our Home —Remote
Bachelor's degree in a related field, such as quality management or food science. Strong analytical and critical thinking skills, with the ability to assess…
Estimated: $90.6K - $115K a year
Quick Apply
ProductLife Group —Remote
Attend client calls to present work and answer questions. At least a Bachelor’s Degree in human nutrition, food science, food law or similar.
Estimated: $79.6K - $101K a year
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