50
Kitchen Supervisor jobs in Chicago, IL
Dunkin Donuts —Skokie, IL
Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among…
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17h
QUEST FOOD MANAGEMENT SERVICES LLC —Lombard, IL
Train and develop kitchen staff to improve their skills and performance. Maintain a clean and organized kitchen environment. High school diploma or equivalent.
$15 an hour
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6d
Recess - 838 W. Kinzie - West Loop —Chicago, IL
\*\*Responsibilities:\*\* - Collaborate with the Head Chef to plan and create innovative menu items - Supervise kitchen staff, including line cooks and prep…
$50,000 - $70,000 a year
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Little Lights Academy —Oak Lawn, IL
Willing to work with the right candidate on completing required certifications. Must be organized and have the ability to cook simple meals for children.
$13 - $15 an hour
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1d
Restaurant Brands International —Chicago, IL
Your main clients are POPEYES® franchisees and their operating teams, and you will work closely with the rest of the Central field team, including Franchise…
Estimated: $87.2K - $110K a year
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7d
Glaze Teriyaki —Chicago, IL
Maintain our vision by adhering to our values and management principles while providing the highest level of service to our guests.
Estimated: $45.4K - $57.4K a year
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11d
Fulton Market Kitchen —Chicago, IL
Maintaining communication with front of house staff to ensure timely service to the guests. Using safe food handling procedures, prioritizing kitchen…
Estimated: $44.1K - $55.9K a year
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11d
Smith & Wollensky —Chicago, IL
Must be able to deal with all guests and staff in a courteous & professional manner. Minimum 2+ years in sous chef or kitchen manager role.
From $60,000 a year
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Meadowbrook Manor —La Grange, IL
Responsible for meeting and maintaining state and local certification requirements (Food Service Manager). The primary purpose of the Culinary Director position…
From $28 an hour
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2d
Sodexo —Chicago, IL
Are able to develop trust and build strong client relationships while meeting the expectation of the client as well as Sodexo.
3d
Bar Sotto @ Italian Village Restaurants —Chicago, IL
Ensure kitchen and employees meet state and local requirements for certification and sanitation. Train and develop new and existing kitchen team.
$50,000 - $60,000 a year
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Sodexo —Chicago, IL
Evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction;
Kohler —Chicago, IL
Bachelor's or Associate Degree in Digital Marketing or related field required. You will be an expert on Salesforce Marketing Cloud, driving the strategy behind…
$122,750 - $156,850 a year
THE VIG CHICAGO LLC —Chicago, IL
Your proactive approach to communication and leadership will be instrumental in upholding our high-quality food standards, maintaining a cohesive team, driving…
Estimated: $47.6K - $60.3K a year
Belmont Village Senior Living —Chicago, IL
Learning how to efficiently run a high volume kitchen and restaurant by following company guidelines and regulatory expectations within a defined budget.
Estimated: $51.7K - $65.4K a year
6d
Guidepost Montessori —Chicago, IL
This position is a full-time role with great benefits including health, dental, and vision insurance, a 401K, a competitive rate of pay, and a generous 75%…
Estimated: $37.9K - $48K a year
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etta —Chicago, IL
Full Knowledge of labor cost, food cost, menu pricing, and related techniques. The Head Pastry Chef is responsible for daily operations, including but not…
Estimated: $51.2K - $64.8K a year
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Eddie V's —Oak Brook, IL
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.
Estimated: $71.1K - $90.1K a year
Whitsons Culinary Group —Oak Lawn, IL
Culinary degree or certification or comparable experience. ServSafe certification up to date. Responsible for all concept training in secondary schools…
Estimated: $53.5K - $67.8K a year
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9d
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