101
front of house team member jobs in New York, NY
Jean-Georges Management —New York, NY
_(pay range for tipped employees will be minimum wage ($16) plus tips _and a tip credit is taken when applicable, _for hourly employees $16 - $20 per hour,…
$16 - $24 an hour
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3d
Healthy Quick Service Chain-Confidential —New York, NY
Complete prep in required time to come to work on front line. The brand serves craveable, accessible, plant-centric meals made with homemade dressings, prepped…
$17 - $19 an hour
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4d
Tommy Bahama —New York, NY
You have a current food handler’s card and other certification as required by federal/state/local law. Set the course – Ensure timely execution of Expo Station,…
$75,000 - $95,000 a year
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Chez Margaux —New York, NY
(pay range for tipped employees will be minimum wage ($16) plus tips and a tip credit is taken when applicable, for hourly employees $16 - $20 per hour, based…
$16 - $24 an hour
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4d
Chez Margaux —New York, NY
(pay range for tipped employees will be minimum wage ($16) plus tips and a tip credit is taken when applicable, for hourly employees $16 - $20 per hour, based…
$16 - $24 an hour
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4d
Tao Group Hospitality —New York, NY
Interacts with the dining room guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.
$95,000 - $115,000 a year
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3d
Le Pain Quotidien —New York, NY
Provide consistent execution and exemplary service to our guests. Maintain and manage food cost, troubleshooting any issues that may arise.
$62,400 - $65,000 a year
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4d
Le Pain Quotidien - 21st & Broadway —New York, NY
Provide consistent execution and exemplary service to our guests. Maintain and manage food cost, troubleshooting any issues that may arise.
$62,400 - $65,000 a year
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4d
Restaurant Associates —New York, NY
Holiday Time Off (varies by site/state). Ability to hire, develop, train, coach and counsel hourly associates. Applications are accepted on an ongoing basis.
$75,000 - $85,000 a year
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3d
NARO —New York, NY
Helping to oversee guest relations - optimizing reservation slots, maintaining detailed notes for our guests, building rapport with returning guests, etc.
$75,000 - $85,000 a year
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Ole & Steen —New York, NY
Proactively develop relationships with guests and create a culture of hospitality & “guests first” among direct reports.
$19 an hour
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Atoboy —New York, NY
Meeting with and coordinating with both front and back of house managers in order to be aligned to the overall goals and objectives of the restaurant and having…
$70,000 - $75,000 a year
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19h
Tacombi —New York, NY
Ensures that all the staff fully embodies the Tacombi mission, exceeding the highest standards of Mexican Hospitality so that all guests feel welcome and are…
$90,000 a year
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5d
Nine Orchard —New York, NY
Ensuring guests have an enjoyable dining experience as well as building guest relationship for repeat guests. Serves as a role model and sets a positive example…
$65,000 - $75,000 a year
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13d
ilili New York —New York, NY
Understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$85,000 - $100,000 a year
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Romer Hell's Kitchen New York —New York, NY
The Maitre’d/Floor Manager is a key figure for ensuring our guests have the best possible experience and does so by managing guest and team flow in the Front-Of…
$70,000 a year
The Chef Agency —New York, NY
Collaborate with other departments, such as the front-of-house staff, to ensure smooth operations. Extensive experience in food management, preferably in a…
$100,000 - $120,000 a year
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1d
Le Pain Quotidien - 65th & Lexington —New York, NY
Provide consistent execution and exemplary service to our guests. Maintain and manage food cost, troubleshooting any issues that may arise.
$62,400 - $65,000 a year
Quick Apply
Momofuku —New York, NY
Assist in managing customer service responses and leading all guest recovery efforts including but not limited to online feedback, guest complaints, and…
$100,000 - $130,000 a year
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Little Ruby's Cafe —New York, NY
Coach and develop front-of-house staff by setting clear guidelines and expectations. Ensure that all mechanical systems are in good working order and compliant…
$85,000 - $90,000 a year
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