5841
Kitchen Supervisor jobs
The Million Roadhouse —Ridgway, CO
Current SERV Safe or equivalent certification is highly preferred. As a Sous Chef / KM, you will play a crucial role in the kitchen, ensuring the smooth…
$22 - $25 an hour
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Matty B's Mountainside Cafe —Bartlett, NH
Culinary degree or relevant certification is often preferred. Collaborate with front-of-house staff to ensure smooth coordination between the kitchen and the…
$20 - $25 an hour
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Hard Rock Cafe —Honolulu, HI
Maintain a safe environment for staff and guests, adhering to Hard Rock safety measures and checklists. While this is intended to be an accurate reflection of…
$26 - $29 an hour
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3h
Crave BV —Buena Vista, CO
Open kitchen in dining room, with wold class sunsets, views & air conditioning! Help in the preparation and design of all food menus.
$22 - $26 an hour
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13d
East Port Marina —Alpine, TN
Collaborate with the management team to develop menus, specials, and pricing strategies. \*\*Qualifications:\*\* - Proven experience in a restaurant or…
$14 - $17 an hour
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6d
Rocky's Hot Chicken Shack —Arden, NC
Operate standard kitchen equipment safety and efficiently. Assist with the cleaning and organization of kitchen and equipment. Have a sense of urgency.
$21 - $23 an hour
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6d
Sullivan's Supper Club —Trempealeau, WI
Maintain a clean and organized kitchen environment. Oversee all aspects of food preparation and cooking in the kitchen. Pay: $22.00 - $26.00 per hour.
$22 - $26 an hour
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7d
Albion Country Club —Albion, NE
As a Head Chef, you will play a crucial role in delivering high-quality dishes to our guests and ensuring a seamless kitchen operation.
$18 - $22 an hour
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9d
The Cheesecake Factory —Honolulu, HI
25% discount for your party when dining in as a guest. At least 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant…
$55,000 - $70,000 a year
6h
Hospitable Pineapple —Oswego, NY
Supports the Chef to ensure menu items are executed with excellence in the restaurant. This position will act as a lead cook for offsite catering.
$17 - $19 an hour
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Pop's Place Family Restaurant/The Rawlinsville Brickhouse —Holtwood, PA
Collaborate with the culinary team to plan and develop new menu items. Maintain a clean and organized kitchen area. Expected hours: 40 per week.
From $16 an hour
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10d
Java Moose —Fairplay, CO
The ideal Java Moose employee is someone who is passionate about coffee, and creating incredible guest experiences along with a tasty sandwich to boot.
From $17 an hour
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Pizza Ranch —Brandon, SD
Most importantly you will have the opportunity to provide genuine care for all of our staff and guests and to create legendary impact to those you come in to…
$15 - $17 an hour
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14d
Hemisphere Restaurant Services LLC —Sioux Falls, SD
Always provide a comfortable, hospitable experience to guests. Our beautiful, full-service restaurants are operating on a large scale with full-service dining…
$60,000 - $75,000 a year
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Tap and Still Havensight —St Thomas, VI
A good first job for someone who is just entering or re-entering the workforce with limited experience or education. Must be able to read and write.
Estimated: $39.4K - $49.9K a year
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Eggs 'n Things Hawaii —Honolulu, HI
_\*All incentives are paid through company paychecks and are subject to government and state taxes._. Must be able to handle inventory, scheduling, training and…
$45,000 - $55,000 a year
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Whitecap Mountains Resort —Upson, WI
Creativity and management of kitchen staff is important. Would be responsible for working with our F&B Mgr to keep menu fresh, plan banquets/parties and see…
$25,000 - $40,000 a year
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True Friends —Maple Lake, MN
Keep kitchen and dining areas clean. True Friends’ programs include camp, respite, therapeutic horseback riding, conference and retreat, travel, and team…
$16.02 an hour
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Caswell Restaurant Group —Newburyport, MA
Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.
$55,000 - $60,000 a year
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Pioneer College Caterers —Great Falls, MT
*1-2 years banquet and large kitchen production management.*. Responsible for maintaining service and presentation standards.
Estimated: $60K - $76K a year
Quick Apply
7d
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