7199
Kitchen Manager jobs
Kona Grill - Troy —Troy, MI
Ensure A+ standards for kitchen cleanliness and follow all Health Department Guidelines to ensure proper food handling from the beginning to the end when the…
$70,000 - $80,000 a year
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4d
Chophouse '47 —Greenville, SC
Consistently make decisions in the best interest of the guests, the employees and the organization. Continuously create and develop menus appropriate to the…
From $65,000 a year
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2d
ROI Hospitality Development —Sioux Falls, SD
Hire, train and develop supervisors and employees to ensure a complete understanding of all needs within the restaurant.
$60,000 - $70,000 a year
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10d
Outback Steakhouse —Sioux Falls, SD
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a…
Estimated: $42K - $53.2K a year
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Guest Services, Inc. —Washington, DC
The Kitchen Supervisor is responsible for leading employees with the preparation and distribution of food service to guests and other events as well as ensuring…
$24 - $26 an hour
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5d
Hemisphere Restaurant Services LLC —Sioux Falls, SD
Always provide a comfortable, hospitable experience to guests. Our beautiful, full-service restaurants are operating on a large scale with full-service dining…
$60,000 - $75,000 a year
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4d
Goat & Vine —Plano, TX
Goat & Vine* is a new concept from the *WeEat Hospitality Group* in Plano that is looking to hire a Sous Chef to manage our kitchen staff and to resolve kitchen…
$50,000 - $70,000 a year
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Hard Rock Cafe —Honolulu, HI
Ensure the highest levels of hygiene and food handling practices to deliver optimal quality of product to guests. Genuine enthusiasm and aptitude for food.
$70,000 - $85,000 a year
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2d
Windridge Tennis & Sports Camps —Roxbury, VT
The Executive Chef will manage the kitchen, develop menus and create kid-friendly and healthy meals. Compensation is based on experience… a travel stipend, room…
$1,500 - $1,700 a week
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1d
Kickback Jack's Restaurants —Fredericksburg, VA
Kitchen Manager* : Skilled manager with detailed understanding of Great food quality, kitchen operations, food cost, cleanliness, organization, labor awareness…
$55,000 - $70,000 a year
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Queen's Head Pub —Bridgton, ME
Looking for an assistant kitchen manager with some experience to organize and lead the line during dinner hours.
$21 - $24 an hour
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1d
Parker's Kitchen —Hilton Head Island, SC
Must maintain a current, valid, and unrestricted driver’s license with an insurable driving record. Interact with customers and employees in a respectful,…
Estimated: $37.4K - $47.4K a year
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Applebee's —Brookings, SD
401(k) with an employer matching contribution. Free shift meals and employee discounts. Robust health insurance package, some of which are 100% company paid.
$45,000 - $55,000 a year
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NIKO'S STEAKHOUSE —Corpus Christi, TX
Background in hotel or restaurant management is a plus. Coordinate with kitchen staff for efficient food preparation and service.
$18 - $20 an hour
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Cantina Loca —Sugar Hill, GA
In charge of leading, teaching, and developing current and new staff. Operate standard kitchen equipment safely and efficiently.
Estimated: $39K - $49.4K a year
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2d
Texas Roadhouse —Fairfield, CA
This is a bonus-eligible position, with total cash compensation ranging from $70,831.73 to $93,545.65 annually based on store performance and base salary of $64…
$70,831.73 - $93,545.65 a year
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6d
David Restaurant Group —Cincinnati, OH
75% of bonus targets paid out every 4 weeks. Average of 15 PTO days per year. Area level positions to be filled internally in the future.
$45,000 - $65,000 a year
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Hillstone Restaurant Group —North Miami Beach, FL
Hillstone restaurants can be found across the nation, making relocation flexibility necessary. Newly hired culinary managers will quickly embrace a self…
$85,000 - $95,000 a year
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Central Missouri Community Action —Warsaw, MO
We offer paid time off, health benefits and a 4-day workweek!!! Duties include purchasing food and preparing meals on the Head Start menu.
$26,978 a year
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6d
IKEA —Bloomington, MN
Supports the implementation of the IKEA Food Concept and develops action plans for IKEA Food to support commercial goals: including sales, productivity,…
$71,486 - $104,006 a year
5d
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