Kitchen Manager jobs

Federal Jack's Brew Pub —Kennebunk, ME3.1

Oversee shared kitchen team tasks including but not limited to: cleaning and organizing, opening and closing the kitchen, receiving orders, etc.

Outback Steakhouse —Sumter, SC3.7

With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a…

Prairie's Edge Casino Resort —Granite Falls, MN

Ensure team members greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and business-like manner in order to project a…

Hopewell Station Family Restaurant —Stewartstown, PA

Food preparation, management, nutrition or related field. Responsible for implementing and maintaining excellent service to assure guests dining satisfaction.

Ruby Mountains Heli-Ski —Lamoille, NV

All meals for package-stay guests (typically 1-6 people) - breakfast, packed lunch, dinner. Menu and recipe design for breakfast, lunch, dinner, bar, events,…

Whitsons Culinary Group —Townsend, MA3.1

Must be able to drive his/her own vehicle to other work sites. Assist in implementation and follow-up on sanitation cleaning schedule for all kitchen areas and…

Johan's Grill & Bar —Belle Plaine, MN

Lead line cook / kitchen manager for a busy grill and bar. Cleaning and maintenace of kitchen. Preperation of food and daily specials as well as inventory…

Arctic Circle at Madison Foods —Ennis, MT

Knowledge of food safety practices and culinary techniques, ability to obtain food handlers license within 1 week of starting.

Kenji Burger —Lihue, HI

Conduct and develop training as needed. Identify and safely use all kitchen equipment. Manage day to day kitchen and BOH operations.

Red Robin —Monroe, WA3.4

Serv Safe certified recommended & state and local alcohol enforcement where applicable. The KM is responsible for driving culture in the restaurant thru…

Redfish —Honolulu, HI4

The lead cook would need to be knowledgeable about cooking techniques, procedures, systems operations, staffing strategies, as well as general kitchen…

Intracoastal Fisheries Hospitality Group —Saint Augustine, FL1.8

Inventory and ordering of all kitchen related items. Recruit and manage kitchen staff. Supervise kitchen staff’s activities.

Hillstone Restaurant Group —Atlanta, GA3.5

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

Moyock Pizza Kitchen —Moyock, NC5

Proven experience in kitchen management within the hospitality industry. The ideal candidate will have a passion for hospitality, exceptional team management…

Legends Bar and Grill —Molalla, OR

Collaborate with management to develop strategies for business growth. Manage inventory, ordering, and budgeting to optimize costs.

Sassool Cafe —Raleigh, NC2.5

ServSafe certified (or the ability to so with 60 days). Provide leadership and clarity to the kitchen -Plan, prioritize, and delegate tasks.

Smoked Portland/Windham —Portland, ME

Collaborate with the management team to develop menus and specials. Maintain a clean and organized kitchen environment. Strong experience in BOH food service.

Crane's Pie Pantry Restaurant & Winery —Fennville, MI

ServSafe certified or obtain within 3 months of employment. Scheduling and training of kitchen staff dishwasher staff. Hourly Wage Depends on Experience.

IHOP —American Fork, UT3.4

Team member must be able to communicate verbally in English to Team Members and guests and read English for menus, guest checks, notices, instructions, safety…