573
Restaurant Manager jobs in Chicago, IL
Giordano's —Chicago, IL
_At Giordano’s, we are passionate about our award-winning, world-famous food, and strive to consistently provide world-class service to each one of our guests.
$65,000 - $90,000 a year
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13d
Giordano's —Chicago, IL
_At Giordano’s, we are passionate about our award-winning, world-famous food, and strive to consistently provide world-class service to each one of our guests.
From $58,000 a year
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13d
Thorntons Inc. —Worth, IL
1-2 years of recent supervisory experience in a fast paced restaurant or retail environment. Competitive Compensation based on experience!
$57,915 a year
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Giordano's —Rosemont, IL
_*Minimum of 3+ years current full-service restaurant management experience*_. High Volume Restaurant Management experience is a plus.
$55,000 - $65,000 a year
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13d
CAVA - Wicker Park —Chicago, IL
They motivate and lead team members, uphold standards in the kitchen and dining room, and ensure a safe, positive environment for guests and the team.
$21 an hour
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Gotham Bagels —Chicago, IL
Recruit, train, and develop store supervisors and staff members to develop a high-performing team. Bachelor's degree in Business Administration, Hospitality…
$60,000 - $75,000 a year
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2d
Bally's Chicago —Chicago, IL
Must be able to obtain and maintain a gaming license issued by the Illinois Gaming Board. Enthusiastically promote Bally’s customer-centric culture of offering…
$60,000 - $65,000 a year
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Bike & Roll Chicago —Chicago, IL
This job is mostly outdoors and requires some physical activity including lifting and staking of beach chairs. Manage the staff of up to 20 people.
$20 - $22 an hour
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Buona Beef —Skokie, IL
Comfort working with budgets, payroll, revenue, and forecasting. Strong knowledge of commonly used restaurant practices, concepts, and procedures.
Up to $90,000 a year
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University Club of Chicago —Chicago, IL
Follows diagrams of buffet tables and other guest function room set-up needs given by catering. Ability to effectively organize all areas of the front-of-house…
$65,000 - $85,000 a year
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3d
Chicago Winery —Chicago, IL
Strong interpersonal skills and the ability to interface with guests and clients; must demonstrate professional phone and business etiquette.
$65,000 - $70,000 a year
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3d
Cookies Retail —Chicago, IL
Identify underperforming metrics and develop strategies that leverage company programs, tools, and resources to improve and grow the business.
From $65,000 a year
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1d
Krispy Kreme —Elk Grove Village, IL
Managing financial duties such as deposits, collecting accounts receivable and properly documenting all transactions. Handling any customer complaints/concerns.
$100,000 - $115,000 a year
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Graham Enterprise, Inc —Northlake, IL
Ability to multi-task, run a cash register, process transactions, and run store equipment. Job Purpose:* The General Manager is responsible for driving top line…
Estimated: $44.4K - $56.3K a year
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10d
Virgin Hotels Chicago —Chicago, IL
Manage the communication relationship between guest and all areas involved: special requests from guests, needs of guests to the kitchen, service issues and…
$60,000 a year
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McDonald's Corporation —Chicago, IL
Applicable bachelor’s degree or equivalent work experience with cybersecurity, marketing, communications, organization behavior, instructional design, or other…
Estimated: $98K - $124K a year
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8d
Dunkin Donuts - Chicago Downtown —Chicago, IL
Hold guests as highest priority and role models exceptional guest service. Hire, train and develop the right people and plan staffing levels to meet guest and…
$30,000 - $50,000 a year
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Hilton —Chicago, IL
Assist in leading, directing and managing all restaurant operations including, but not limited to, restaurant budgeting and forecasting, strategic planning,…
Estimated: $60.1K - $76.1K a year
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The Carrington at Lincolnwood —Lincolnwood, IL
Train, coach, and develop team members and Kitchen Manager(s) to ensure they are providing exceptional service to residents, guests and to each other in…
Estimated: $45.6K - $57.7K a year
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Hawksmoor - Chicago —Chicago, IL
Maintains proper loss prevention standards, including cash handling procedures, accurate deposits and safe procedures in the restaurant.
Estimated: $54.3K - $68.8K a year
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21h
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