693
restaurant manager jobs in Arlington, VA
Sardi's Holdings Inc Alexandria VA —Alexandria, VA
Develop and enforce standard operating procedures (SOPs) for various areas, including front-of-house, back-of-house, and customer service.
Estimated: $46.2K - $58.6K a year
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Confidential —Takoma Park, MD
Create innovative menus and recipes while maintaining cost controls. The ideal candidate will have a strong background in restaurant management, fine dining,…
From $55,000 a year
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The Capital Grille —Fairfax, VA
Proven ability to develop team. Dining and gift card discounts for all Darden restaurants (Olive Garden, LongHorn Steakhouse, Cheddars, Bahama Breeze, Seasons…
$65,000 - $80,000 a year
12d
Confidential —Alexandria, VA
A strong mix of high-end independent and corporate management experience. A robust approach that marries an ownership mentality with exceptional team management…
From $90,000 a year
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9d
Great American Restaurants —Fairfax, VA
Passion for food and hospitality. Great American Restaurants *is looking for energetic and passionate leaders of kitchen operations who are masterful coaches…
$55,000 - $65,000 a year
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9d
Pisco Y Nazca Gastrobar —Bethesda, MD
All testing will be conducted by a licensed independent medical laboratory, which will follow testing standards in accordance with state law.
$90,000 - $95,000 a year
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bartaco —Washington, DC
Engage with guests and stay committed to having a dining room presence any time there are guests in the restaurant. 1-3 years of restaurant experience.
Estimated: $52.8K - $66.9K a year
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Bar Louie Management —Ashburn, VA
You take your cue from our guests – matching your style to their mood. Provide tools and resources; coach and develop; redirect and recognize efforts of team…
$65,000 - $70,000 a year
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1d
PLANTA Restaurants —Bethesda, MD
Creating a positive experience for all our guests and for the rest of the team by being professional, focused, and reliable.
$70,000 - $80,000 a year
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Harris Teeter —Herndon, VA
Develop and implement strategies to increase sales and profitability. Previous experience in a similar role within the hospitality industry, preferably in a…
$18 - $22 an hour
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22h
Nando's —Washington, DC
Engage with guests and Nandocas to develop relationships and create lasting connections. Communicate in a clear, effective, and professional way to Nandocas,…
Estimated: $47K - $59.5K a year
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la Madeleine —Gaithersburg, MD
Executing “the la Madeleine way” for our guests by providing an outstanding guest experience. Maintaining a healthy, safe, and secure environment by…
Estimated: $54.4K - $68.8K a year
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9d
North Italia —McLean, VA
Dedicated to creating a safe environment for the team and guest through highest standards for product quality and restaurant cleanliness.
$60,000 - $72,000 a year
2d
Half Moon Empanadas —Arlington, VA
Hiring, training, and developing new employees. Optimizing profits by controlling costs. The Assistant Manager will support and assist the Store Manager in the…
$55,000 - $60,000 a year
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2d
Succotash National Harbor —National Harbor, MD
Dining allowances that can be used in any restaurant. Incredibly competitive salaries up to $180k for GM level with opportunity for promotion and development.
$60,000 - $80,000 a year
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12h
Occasions —Washington, DC
Operationally savvy industry professional with demonstrated leadership in managing people, events and the overall guest experience.
$55,000 - $107,500 a year
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Pisco Y Nazca Gastrobar —Bethesda, MD
Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant,…
$70,000 - $75,000 a year
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Gecko Hospitality —Ashburn, VA
Strong understanding of P&L with ability to control costs throughout the entire building. 4+ years of General Manager experience in a fine dining environment.
$115,000 - $120,000 a year
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3d
Ted's Bulletin —Arlington, VA
In addition, they will be responsible for delivering financial results, building a hospitality focused culture for internal and external guests, and developing…
Estimated: $57.4K - $72.7K a year
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Duke's Grocery —Washington, DC
Hire, train, schedule, and develop staff to meet team and business needs. Proficiency with restaurant management software and other relevant tools.
From $80,000 a year
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