21907
Restaurant Manager jobs
The Friendly Toast —Burlington, VT
Collaborating with the executive chef to develop and maintain a diverse, scratch-made menu that exceeds guest expectations. 40 hours of sick time each year.
$60,000 - $65,000 a year
Perkins Restaurants & Bakery —Hastings, NE
External: Extensive contacts include guests, distributors, repair technicians, salespersons, and community organizations and schools.
$70,000 - $75,000 a year
Quick Apply
4d
Michael Jordan's Steak House and MJ23 Sports Bar & Grill —Uncasville, CT
Ensure that hosts are greeting guests and answering telephone calls promptly and cordially. Ensure that seating is done in a way to minimize guests having to…
$60,000 - $70,000 a year
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Roostica Wood Fired Pizzeria —Stock Island, FL
Competitive salary and housing allowance for the right person. Roostica Wood Fired Pizzeria is seeking a General Manager for a high volume local Italian…
Estimated: $55.5K - $70.2K a year
Quick Apply
Southern Foodservice Management —Brunswick, GA
Serve-Safe certification preferred, Certification and renewal courses are provided. Assist the kitchen or the front of the house team members throughout the…
$60,000 a year
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5d
Woolverton Inn —Stockton, NJ
Conduct regular inspections and evaluations to identify areas for improvement and implement corrective actions. Restaurant management: 3 years (Required).
$55,000 - $65,000 a year
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McDonald's of Great Falls —Havre, MT
Quick service & fast food restaurant. Responsible for managing people, equipment, and product to deliver outstanding Quality, Service and Cleanliness.
From $75,000 a year
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Falcon Lakes Golf Club —Basehor, KS
The Company is not currently providing a matching contribution. NOI is defined as total gross sales of the food and beverage operation less the related cost of…
$50,000 - $60,000 a year
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Mellow Mushroom Pizza Bakers —Branson, MO
Assists with recruiting, retaining, training and developing an optimum number of staff who are enthusiastically dedicated to delivering the highest level of…
$50,000 - $65,000 a year
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Denny's —Yuma, AZ
Managing inventory and controlling costs, maintaining a clean and safe environment Maintain high production, quality and customer service standards.
Estimated: $43.4K - $54.9K a year
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6d
Bolongo Bay Beach Resort —St Thomas, VI
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$65,000 a year
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21h
The Capital Grille —Providence, RI
Proven ability to develop team. Dining and gift card discounts for all Darden restaurants (Olive Garden, LongHorn Steakhouse, Cheddars, Bahama Breeze, Seasons…
$65,000 - $80,000 a year
10d
Red Robin —Monroe, WA
Serv Safe certified recommended & state and local alcohol enforcement where applicable. The KM is responsible for driving culture in the restaurant thru…
$67,725 - $73,200 a year
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7d
Sonny's BBQ —Tallahassee, FL
BBQ served with passion. Here, 1968 isn’t just a year. It’s the principles we were founded on and still live by today. It’s being passionate about BBQ and…
$50,000 - $60,000 a year
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The Pasta House Co. —Farmington, MO
_*\*\*COME JOIN THE PASTA HOUSE CO. FAMILY!\*\**_ _*CAN YOU IMAGINE THE 'PASTA'bilities?*_ The Pasta House Co. is looking for Manager candidates that make…
Estimated: $46.3K - $58.6K a year
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6h
Boqueria —Atlanta, GA
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$55,000 - $65,000 a year
Quick Apply
2d
ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.
$60 an hour
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12h
Buffalo Wild Wings —Manchester, CT
Responsibilities: - Manage all aspects of the restaurant, including staff supervision, scheduling, and training - Ensure efficient and smooth operations by…
$55,000 - $70,000 a year
Quick Apply
Subway —Waterloo, IA
Must have a valid driver’s license, pass a background and drug test and provide three professional references. Total compensation package up to $75,000 / yr.
$65,000 - $75,000 a year
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1h
Confidential —Manchester, NH
Assist in developing recipes and menu items to meet changing needs. Manage daily operations of the food service department. Experience in food service required.
Estimated: $38.7K - $49K a year
Quick Apply
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