1165
Banquet Manager jobs
James Madison University Dining —Harrisonburg, VA
Expertise in banquet operations, including event setup, service flow, and guest interaction. Conduct regular inspections of kitchen and banquet areas to ensure…
From $63,000 a year
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Aramark —Bemidji, MN
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world.
Estimated: $59.9K - $75.9K a year
Remington Park Racing & Casino —Oklahoma City, OK
Hold an Oklahoma ABLE license, or the ability to obtain upon hire. Must be able to pass a background check and receive a license or permit from any Regulatory…
Estimated: $54.9K - $69.6K a year
Leal Vineyards, Inc. —Hollister, CA
Work with client and guests to ensure all requests are met and ensure that guests are provided with a positive, memorable, and once in a lifetime experience.
From $66,560 a year
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The Hermitage Hotel —Nashville, TN
Excellent communications skills both oral and written when dealing with guests and employees both internally and externally. Ensure BEO’s are properly executed.
Estimated: $50.7K - $64.2K a year
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Montage Mountain Resort —Scranton, PA
Drive revenue through new business opportunities and develop a strong customer base * Executing and exceeding weekly sales call goals, tele-prospecting calls,…
Estimated: $53.1K - $67.2K a year
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QC Catering —Charlotte, NC
The Assistant Events Manager assists in directing our event team, and managing event leads and hourly off-premise employees. Food industry: 3 years (Required).
$42,000 - $45,000 a year
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Colwen Management Inc —Portland, ME
The Banquet Captain oversees a team of banquet set-up and servers, serves food and beverages to banquet guests and takes food and beverage orders.
Estimated: $32.8K - $41.5K a year
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Hilton —Washington, DC
A Banquet Manager is responsible for managing the daily execution of all banquet functions in the hotel's continuing effort to deliver outstanding guest service…
$76,000 - $80,000 a year
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4d
Inn at Bellefield-Hyde Park, NY —Hyde Park, NY
Ability to drive to outside sales calls. Strong experience in catering or F&B in a hotel setting is required. Create and facilitate events and experiences.
$50,000 - $80,000 a year
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Saybrook Point Resort & Marina —Old Saybrook, CT
Perform all guest contact duties in a cordial and professional manner and make sure that all guests receive total customer service satisfaction.
$15.69 - $17.00 an hour
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Sheraton Greensboro —Greensboro, NC
*Direct a large banquet staff in order to provide a high-quality guest experience.*. *Must have prior banquet management background in a large hotel or catering…
Estimated: $48.9K - $61.9K a year
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3d
Minneapolis Marriott West & Courtyard —Saint Louis Park, MN
Serve Safe, TIPS or CARE beverage service certification or the ability to obtain certification is required. Accountable for guest satisfaction by ensuring food…
From $62,000 a year
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Marriott International, Inc —Longboat Key, FL
Interacts with guests to obtain feedback on product quality and service levels. Responds to and handles guest problems and complaints.
$25.00 - $31.25 an hour
4d
Biltmore Workforce Management —Asheville, NC
Must have a valid driver’s license, a clean driving record for the past three years, and be at least 18 years of age. High school diploma required.
Estimated: $53K - $67.1K a year
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12d
Oglebay —Wheeling, WV
Assists managers in the banquet department anticipating guest demands and organizes resources to exceed guest expectations. Ensure quality banquet set-up.
Estimated: $25.1K - $31.8K a year
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The Park Vista - A Doubletree by Hilton Hotel —Gatlinburg, TN
We are seeking a motivated and detail-oriented candidate to manage and coordinate banquet events, ensuring seamless execution and exceptional guest experiences.
Estimated: $50.4K - $63.8K a year
3d
Jimmy’s Jazz and Blues Club —Portsmouth, NH
Develop and grow business through direct sales, marketing and cold calls, as well as attending chamber/networking events.
$40,000 - $50,000 a year
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Crystal Ballroom St. Augustine —Saint Augustine, FL
As a Banquet Manager, you will be responsible for overseeing the the set up, execution and break down of events, ensuring exceptional service and creating…
$20,000 - $50,000 a year
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Courtyard —Pullman, WA
Makes self available to staff to answer questions and provide direction. Collaborate with other personnel to plan and develop recipes or menus, taking into…
Estimated: $64.2K - $81.3K a year
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