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Restaurant Manager jobs
Red Robin —Carmel, IN
Serv Safe certified recommended & state and local alcohol enforcement where applicable. The KM is responsible for driving culture in the restaurant thru…
$55,000 - $67,100 a year
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3d
Wineguys Restaurant Group —Charlevoix, MI
Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and Career Minded. Duties - Restaurant Floor Manager, Maintain Standards, Scheduling,…
$45,000 - $55,000 a year
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Dunkin —Superior, WI
Manages cash over/short in restaurant and ensures team members are following franchisee's cash management policies. Ability to train and develop a team.
From $45,000 a year
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SpringHill Suites - Island Park Yellowstone —Island Park, ID
Develop and maintain a clean and welcoming environment for guests and staff alike. \*\*Job Overview:\*\* We are seeking a highly experienced and skilled Food…
From $58,000 a year
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11d
James Madison University Dining —Harrisonburg, VA
Expertise in banquet operations, including event setup, service flow, and guest interaction. Develop and implement strategies to increase customer satisfaction…
From $63,000 a year
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Susitna Brewing Company —Wasilla, AK
Collaborate with the culinary team to develop and update menus. Utilize Aloha POS system for order processing and payment transactions.
$50,000 - $80,000 a year
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Matunuck Oyster Bar —Wakefield, RI
In addition, they help optimize profits and ensure that guests are satisfied with their dining experience. Ensure Health & Safety of staff and guests.
$65,000 - $80,000 a year
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8d
HMSHost - The Local —Fairbanks, AK
Maintains an in-depth understanding of all federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with the…
$67,502 - $82,503 a year
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1d
Applebee's —Fergus Falls, MN
Excellent communication and decision-making skills as a restaurant manager. 1-2 years’ experience in restaurant management. *5 Day Work Week Dining Privileges*.
$17.48 - $19.88 an hour
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5d
Tanaka of Tokyo —Honolulu, HI
Senior managers and G.M. level managers receive G.M. salaries based on merit increases regardless of whether a G.M. position is available.
$42,000 - $75,000 a year
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Mea Inu Bar and Grill —Lihue, HI
Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…
Up to $60,000 a year
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HMSHost —Lihue, HI
Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…
$22.37 - $24.18 an hour
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4d
Dunkin —West Salem, WI
Manages cash over/short in restaurant and ensures team members are following franchisee's cash management policies. Ability to train and develop a team.
From $48,000 a year
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4d
First Watch Restaurants, Inc. —Columbia, TN
We hire managers that coach and develop team members who, in turn, fall in love with serving others – and thus the beautiful cycle of restaurant life continues.
Up to $65,000 a year
7h
Tap and Still Havensight —St Thomas, VI
A good first job for someone who is just entering or re-entering the workforce with limited experience or education. Be a team player with strong work ethics.
Estimated: $39.4K - $49.9K a year
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Premier Solutions Executive Management Search —Greenville, TX
Duties:- Manage daily restaurant operations- Train and supervise staff- Ensure customer satisfaction- Create and maintain budgets- Manage inventory and ordering…
$55,000 - $58,000 a year
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3d
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
Estimated: $56.9K - $72K a year
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17h
Falcon Lakes Golf Club —Basehor, KS
The Company is not currently providing a matching contribution. NOI is defined as total gross sales of the food and beverage operation less the related cost of…
$50,000 - $60,000 a year
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Bolongo Bay Beach Resort —St Thomas, VI
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$55,000 - $65,000 a year
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9d
Din Tai Fung —Los Angeles, CA
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and…
$110,000 - $127,600 a year
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7d
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