151
Sous Chef jobs in Las Vegas, NV
The Orleans Hotel & Casino —Las Vegas, NV
Must be able to obtain/maintain any necessary licenses and/or certifications. Ensure that the kitchen, storage areas, and other related areas are kept clean and…
Estimated: $48.4K - $61.3K a year
Quick Apply
22h
Downtown casino group —Las Vegas, NV
A new dynamic rooftop lounge is looking for a food creative chef. Must be skilled in cooking and plate presentation.
$60,000 - $70,000 a year
Quick Apply
11d
Water Grill Las Vegas —Las Vegas, NV
Dining Discount for you and up to 5 guests. 3 years experience as a sous chef/kitchen manager. You will have the opportunity to learn all aspects of operations…
$85,000 - $100,000 a year
Quick Apply
5d
Milos —Las Vegas, NV
Must possess the ability to work hands-on in any kitchen environment pertaining to a three-meal period and high volume production related to but not limited to…
Estimated: $55.1K - $69.8K a year
Quick Apply
6d
Kitchen@LVSC —Las Vegas, NV
Work closely with the front-of-house team to ensure seamless service and guest satisfaction. Culinary degree or relevant certification.
Estimated: $60.6K - $76.7K a year
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5d
Mercato Della Pescheria Las Vegas —Las Vegas, NV
Culinary degree or related certification is a plus. Menu Development: Collaborate with the Executive Chef in designing and executing innovative and appealing…
$55,000 - $60,000 a year
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14h
Tuscany Suites and Casino —Las Vegas, NV
Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a variety of other kitchen equipment…
Estimated: $45.8K - $58K a year
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10d
Clique Bar & Lounge —Las Vegas, NV
Assist Executive Chef to plan, direct, oversee the restaurant’s kitchen operations and kitchen staff; Assist Executive Chef to develop menus and create…
Estimated: $61.6K - $78.1K a year
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6d
The Orleans Hotel & Casino —Las Vegas, NV
Must have a thorough knowledge of cooking techniques, menus, and recipes for a specific cuisine or style of room in which assigned.
Estimated: $49.6K - $62.8K a year
Quick Apply
3d
MGM Resorts International —Las Vegas, NV
Bachelor's Degree or equivalent experience in a related field. Lead and oversee daily kitchen operations, fiscal budgets, labor productivity, scheduling,…
Estimated: $73.6K - $93.1K a year
4d
Fontainebleau Las Vegas —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$80,000 - $100,000 a year
10d
Station Casinos —Henderson, NV
Comprehensive food knowledge, which includes basic knowledge of profit loss statements, cost control, menu planning, budgeting, training, inventory control and…
Estimated: $51.4K - $65.1K a year
Quick Apply
3d
Leoncito LV —Las Vegas, NV
Now hiring for our kitchen team! Join us at our job fair on Friday July 12th! Please bring your resume and come prepared to interview and meet our leadership…
Estimated: $31.8K - $40.3K a year
Quick Apply
6d
J W Marriott —Las Vegas, NV
Voted as one of the Top 5 Las Vegas Resorts by readers of Condé Nast Traveler and recognized as a Top-Performing Business on TripAdvisor ranked in the top 10%…
$22 an hour
Quick Apply
Station Casinos —Henderson, NV
Comprehensive food knowledge, which includes basic knowledge of profit loss statements, cost control, menu planning, budgeting, training, inventory control and…
Estimated: $48.3K - $61.2K a year
Quick Apply
4d
RailRoad Pass Hotel & Casino —Henderson, NV
Directly responsible for all kitchen functions including food requisitioning, preparation and maintenance of quality standards; sanitation and cleanliness;…
$20 - $21 an hour
Quick Apply
4d
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $58.1K - $73.6K a year
Quick Apply
12d
Fontainebleau Las Vegas —Las Vegas, NV
Member must be able to qualify for licenses and permits required by federal, state, and local regulations. The Cook plays a vital role in preparing and cooking…
$24.62 an hour
10d
Wolfgang Puck Fine Dining Group —Las Vegas, NV
Guide, motivate, train and develop line employees. Job Summary*: The Executive Sous Chef is responsible for delegation of main kitchen line management and…
Estimated: $54.9K - $69.5K a year
Quick Apply
12d
J W Marriott —Las Vegas, NV
Ability to run an independent kitchen operation which includes front and back of house positions. Voted as one of the Top 5 Las Vegas Resorts by readers of…
Estimated: $53.4K - $67.6K a year
Quick Apply
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