21724
Restaurant Manager jobs
Wineguys Restaurant Group —Charlevoix, MI
Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and Career Minded. Duties - Restaurant Floor Manager, Maintain Standards, Scheduling,…
$45,000 - $55,000 a year
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Kickback Jack's Restaurants —Fredericksburg, VA
Kitchen Manager* : Skilled manager with detailed understanding of Great food quality, kitchen operations, food cost, cleanliness, organization, labor awareness…
$55,000 - $70,000 a year
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New World Staffing Inc. —Las Vegas, NM
Conduct monthly self-assessments of each restaurant, develop action plans, and provide guidance on improving operational performance.
$90,000 - $100,000 a year
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Applebee's —Albany, GA
Passion for hospitality and interacting with Guests. Graduated vacation plan with a total of 4 weeks after 5 years of service – That’s 1 per Quarter!).
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4d
Confidential —Honolulu, HI
Previous experience in kitchen management or a related field is essential. Train and develop kitchen team members to uphold high standards of food quality,…
$40,000 - $45,000 a year
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8d
Din Tai Fung —Los Angeles, CA
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and…
$110,000 - $127,600 a year
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7d
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
Estimated: $56.9K - $72K a year
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15h
First Watch Restaurants, Inc. —Columbia, TN
Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…
Up to $65,000 a year
5h
Bolongo Bay Beach Resort —St Thomas, VI
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$55,000 - $65,000 a year
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9d
Matunuck Oyster Bar —Wakefield, RI
In addition, they help optimize profits and ensure that guests are satisfied with their dining experience. Ensure Health & Safety of staff and guests.
$65,000 - $80,000 a year
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7d
Susitna Brewing Company —Wasilla, AK
Collaborate with the culinary team to develop and update menus. Utilize Aloha POS system for order processing and payment transactions.
$50,000 - $80,000 a year
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Evermore Orlando Resort —Orlando, FL
\*Duties:\* - Lead and supervise all aspects of the restaurant's operations - Develop and implement training programs for staff - Ensure compliance with all…
$70,000 a year
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Applebee's —Fergus Falls, MN
Excellent communication and decision-making skills as a restaurant manager. 1-2 years’ experience in restaurant management. *5 Day Work Week Dining Privileges*.
$17.48 - $19.88 an hour
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5d
Perkins Restaurants & Bakery —Hastings, NE
External: Extensive contacts include guests, distributors, repair technicians, salespersons, and community organizations and schools.
$70,000 - $75,000 a year
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13d
RREMC Restaurants, LLC —Davenport, FL
Contributes to the profitability of the restaurant through effective cost control methods such as monitoring prep/pull charts, reviewing food preparation,…
Estimated: $45K - $56.9K a year
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Panera Bread —Saint Louis Park, MN
This is a great opportunity to hone and develop your management skills in preparation for advancement with Panera LLC. A fresh approach to work.
Estimated: $45.7K - $57.9K a year
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Wingstop —Aberdeen, NC
Setting and achieving sales targets, driving revenue growth, and optimizing operational efficiency. Creating and implementing strategies to enhance guest…
Estimated: $51.5K - $65.2K a year
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17h
Pizza Luce —Hopkins, MN
Supervise, coach, develop, and empower 30+ staff to provide best in class delivery and curbside service to guests. Report to the General Manager.
Estimated: $52.9K - $67K a year
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6d
Barcelona Wine Bar —Atlanta, GA
We approach everything we do with passion and intensity, and we care deeply about our guests’ experiences. Everything we do – the easily shared tapas, the vibe,…
$60,000 - $75,000 a year
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5d
Barcelona Wine Bar —Minneapolis, MN
We approach everything we do with passion and intensity, and we care deeply about our guests’ experiences. Everything we do – the easily shared tapas, the vibe,…
$60,000 - $70,000 a year
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