1225
Line Cook jobs in Brooklyn, NY
The Mark Hotel —New York, NY
Treat every guest, partner, and vendor with respect and dignity. The entire Culinary team must understand and implement the standards and the vision of Jean…
$18 - $22 an hour
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13h
Hilton —New York, NY
Practice correct food handling and food storage procedures according to federal, state, local and company regulations. Best-In-Class PTO (paid time off).
$30.62 - $40.83 an hour
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6d
The University Club —New York, NY
Culinary degree or relevant certification is a plus. Maintain cleanliness and organization of the kitchen area. Assist with catering events as needed.
Estimated: $41.3K - $52.3K a year
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Twentyonegrains —New York, NY
You’ll perform routine kitchen tasks such as setting up workstations and ingredients and serve guests in a counter service environment.
$16 - $20 an hour
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10d
Sushi Lab Rooftop —New York, NY
Knowledge of food safety regulations and best practices in the culinary field. Collaborate with the kitchen team to coordinate food orders and ensure timely…
$20 - $25 an hour
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Golfzon Social Brooklyn —Brooklyn, NY
Regularly works in moderate heat (non-weather) and near moving mechanical parts. Maintains overall cleanliness and sanitation standards in assigned areas.
$20 - $24 an hour
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1d
Flagship Facility Services, Inc. —New York, NY
We are seeking a skilled Prep Cook to assist in the preparation of delicious dishes in our kitchen. The Prep Cook will be responsible for assisting the culinary…
Up to $24.32 an hour
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4d
The Apsley By Sunrise Senior Living —New York, NY
Covid-19 and Influenza vaccination is only required to the extent mandated by applicable federal, state, and local laws and authorities.
$26 - $27 an hour
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2h
The Dominick Hotel —New York, NY
Understand guest's service needs. Maintain confidentiality of guest information and pertinent Hotel data. Previous guest relations training.
$27.37 - $28.05 an hour
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3h
Proving Ground Waterfront Dining —Highlands, NJ
Cook menu items in cooperation with the rest of the kitchen staff. Operate standard kitchen equipment safely and efficiently.
$18 - $24 an hour
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Sake No Hana —New York, NY
Anticipate and accommodate the needs of the guests. Interacts with fellow employees, and supervisors in a polite and courteous manner to ensure gracious…
$20 - $23 an hour
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4d
Great Performances —New York, NY
Craftsmanship: developing new menus, designs, and moments to deliver engaging experiences to our clients and guests. Must own full knife kit.
$25 - $28 an hour
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Gage and Tollner —Brooklyn, NY
Pay Range: $18 - $25 per hour based on experience, with lots of room for growth. Proper use and maintenance of kitchen equipment. Clock in and out accurately.
$18 - $25 an hour
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4d
Carbone - New York —New York, NY
Cook menu items in cooperation with the rest of the kitchen staff. Set up and stocking stations with all necessary supplies. Strong communication skills a must.
$20 - $22 an hour
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4d
Pratt Area Community Council Inc —Brooklyn, NY
Must hold a food handler's license or demonstrated ability to achieve within 2-4 months. The kitchen assistant's responsibilities include assisting with…
$20.00 - $24.50 an hour
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1d
Lessing's Food Service Management- Cathedral —New York, NY
Steeped in over 130 years of tradition, Lessing’s Hospitality Group’s focus is on providing each guest and client with unique, personalized experiences and…
$20 - $22 an hour
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4d
Restaurant Associates —New York, NY
Ensures compliance with company service standards and inventory and cash control procedures. Interacts with customers and coworkers in a courteous, efficient…
$22 - $25 an hour
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3d
Gordon Ramsay Fish & Chips - NY —New York, NY
Our Line/Prep Cooks are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests.
$16 - $21 an hour
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22h
Flik Hospitality Group —New York, NY
Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and…
$24 - $26 an hour
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Chef David Burke —Union Beach, NJ
Culinary training or certification is a plus. Previous experience in the food industry or as a line cook/prep cook/sous chef is preferred.
$18 - $23 an hour
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