1146
Food Service Director jobs
Healthcare Services Group, Inc. —Saint Albans, VT
Foodservice Director - Manages the foodservice program in a single site, provides leadership, support and guidance to ensure that food quality standards,…
6d
LCB Senior Living, LLC —Middlebury, VT
Comply with all aspects of operation, including personnel practices, in accordance with LCB policies and federal, state and local regulations.
Estimated: $53.2K - $67.4K a year
Quick Apply
14d
Robert Trent Jones Golf Trail at The Shoals —Muscle Shoals, AL
The Assistant Director of Food and Beverage reports to the Director of Food and Beverage and assists in all areas of food and beverage operations to include,…
$31,000 - $45,000 a year
6d
Chisolm Trail —Keene, TX
Medical (FT), Dental (FT), Vision (FT), 401K including matching (FT/PT), Employee Assistance (FT/PT) and much more! Same-Day pay options available (FT/PT).
Estimated: $36.8K - $46.6K a year
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17h
Shenandoah Lodge and Athletic Club —Lake Frederick, VA
Valid driver’s license is required. Seven to ten years’ experience in a hospitality and restaurant field required. Model motivation to inspire all team members.
$80,000 - $90,000 a year
Quick Apply
Anchorage 1770 Inn —Beaufort, SC
Work with owners to create a memorable experience for guests. Knowledge of cost and labor systems. Coordinate food and kitchenware orders.
$50,000 - $70,000 a year
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Taher, Inc —Miller, SD
Must have Serv/Safe certification. Your community-minded, detail-oriented focus on communication through marketing and social media, makes retaining and growing…
Estimated: $59K - $74.7K a year
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13d
Morning Pointe Senior Living —Lexington, KY
The FOOD SERVICE DIRECTOR position is accountable for all aspects of daily operations of the Kitchen and Dining Room to ensure the highest quality of service to…
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Mount Carmel Care Center —Lenox, MA
Active Certified Dietary Manager certification required. Coordinate decoration of the Dining room for holidays and special meals with the Activity Director.
$60,000 - $65,000 a year
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1d
SAGE Dining Services —Cuthbert, GA
Demonstrate exemplary customer service skills and develop client relationships. Tremendous amount of resources and tools at your fingertips.
$60,000 - $65,000 a year
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Mondrian South Beach —Miami Beach, FL
The ideal candidate will be responsible for overseeing all catering operations, driving sales, and ensuring exceptional customer service.
Estimated: $82.4K - $104K a year
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12d
Newfield House —Plymouth, MA
401k Plan with matching contribution. Inspecting food storage rooms, utility janitorial closets, etc. for upkeep, supply, and infection control.
$65,000 - $80,000 a year
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6d
Confidential —Hendersonville, TN
Must have A CDM license or willing to get. Responsible for meeting budget guidelines for food, supply, labor, and total budget and participates in budget…
$60,000 - $80,000 a year
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Aramark Lifeworks Restaurant Group —Sunnyvale, CA
Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships. Achieve food and labor targets.
$85,000 - $95,000 a year
Quick Apply
FutureCare —Baltimore, MD
Certified as a Dietary Manager or currently enrolled in a recognized certification course with certification being granted within 18 months of hire date.
Estimated: $59K - $74.7K a year
1d
SAGE Dining Services —Columbus, GA
SAGE embraces the uniqueness of everyone in our family: Team Members, suppliers, guests, and client communities. Salary Range: $68,000 -$72,000.
$68,000 - $72,000 a year
Quick Apply
1d
Maplewood Rehab and Nursing —Amesbury, MA
A typical day in the life of a food service director might include: • Monitoring staffing, training, and hiring decisions. Managing a food and beverage program.
$58,000 - $66,000 a year
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16h
Confidential —Allentown, PA
Obtain food truck license and oversee the startup operations. Cleaning and maintaining of truck and kitchen. The Food Truck Director is responsible for managing…
Estimated: $52.3K - $66.3K a year
Quick Apply
5d
Pollak Innovative Management Partners —Oldsmar, FL
Reviews, develops, and implements a plan of correction for culinary and nutritional services concerns and/or deficiencies noted during quality assurance and…
Estimated: $61.7K - $78.1K a year
Quick Apply
13h
Aramark —San Francisco, CA
? Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships.
$100,000 - $150,000 a year
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