1158
Food Service Director jobs
LSL ALF LLC —Stoughton, WI
A minimum of one year experience in dietary field is preferred. Nutritional monitoring of residents through assessments, progress notes and dietary care…
Estimated: $51.2K - $64.9K a year
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9d
Tiger Correctional Services —Liberty, MO
Tiger Correctional Services is looking for a kitchen director to oversee and administer food service operations including but not limited to: assignment of work…
From $40,000 a year
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Aramark —Columbus, NE
? Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships.
Estimated: $59.6K - $75.5K a year
LSL ALF LLC —East Bethel, MN
Minimum of one year experience in culinary field preferred. Nutritional monitoring of residents through assessments, progress notes and dietary care planning.
Estimated: $53.6K - $67.8K a year
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9d
Warm Beach Senior Community —Stanwood, WA
Other Duties as Assigned, including filling shifts when staff calls out. Must be able to read, speak and write English clearly and interact comfortably and…
$65,000 - $80,000 a year
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8d
Camp Weed and Cerveny Conference Center —Live Oak, FL
Connects with guests, providing exceptional Christian hospitality and customer service to guests, responding promptly to inquiries and complaints, and…
$44,500 - $53,500 a year
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7d
Confidential —Brooklyn, NY
_ServSafe or Sodexo certification is required_. _Schedule and assign staff, prepare department payroll for data entry if required_.
$85,000 a year
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Chartwells K12 —Glencoe, MN
Holiday Time Off (varies by site/state). Recruit, train, and develop top talent within the organization. Own the annual budget and control costs optimally.
$68,000 - $72,000 a year
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Taher, Inc —Amarillo, TX
Due to your exemplary customer service skills, you will enjoy developing and growing client and customer relationship. Leading and overseeing daily production.
Estimated: $61K - $77.2K a year
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1d
Westminster Communities of Florida —Saint Augustine, FL
This individual assists the Dining Services Director in planning, coordination and implementation of the quality dining program for residents, staff and guests.
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7d
SAGE Dining Services —Mexico, MO
The AFSD will develop strong relationships with the community, develop menus that will create excitement and community satisfaction for the boarding community.
$50,000 - $55,000 a year
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Hyde Park Hospitality —Chicago, IL
Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships. Achieve food and labor targets.
$65,000 a year
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3d
Carmel Manor —Fort Thomas, KY
Provide nutrition services according to policies and procedures, and federal and state requirements. Certified Dietary Manager (CDM) certification required.
Estimated: $46K - $58.2K a year
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1d
Pinnacle Dietary Global —Saint Petersburg, FL
Must be familiar with food prep operations, clinical services and regulatory compliance. This job will include overseeing all aspects of long term care dietary…
Estimated: $49.4K - $62.6K a year
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6d
East West —Avon, CO
Maintain full menu costing and develop competitive analysis reports. Understand and utilize economic, financial, and industry data to accurately diagnose…
$85,000 - $95,000 a year
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9d
Lunchtime Solutions, Inc. —Aberdeen, SD
In this role, you will assist with kitchen duties such as food preparation, serving, and kitchen clean up. You will have a daily impact on all elements of the…
Estimated: $44.9K - $56.8K a year
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1d
Bonner Springs Nursing & Rehab —Bonner Springs, KS
Certification as a Dietary Manager, Food Service Management Degree (or currently be enrolled in a CDM program) that meets state and federal care regulations.
Estimated: $41.5K - $52.6K a year
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2d
DoubleTree by Hilton Jefferson City —Jefferson City, MO
Ideal candidate would have experience recruiting personnel, setting and working within budgets, have an attention for detail, and demonstrate a passion for…
$16 - $22 an hour
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9d
Thompson Hospitality —Hampton, VA
Bachelor’s degree in hospitality management, Culinary Arts, or related field (Master's degree preferred). Strong financial acumen, budget management skills, and…
Estimated: $80.7K - $102K a year
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Cafe Escadrille —Burlington, MA
Has a great presence on the dining room floor and can engage with customers and elevate their experience to the next level.
Estimated: $59.8K - $75.7K a year
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