288
Restaurant Manager jobs in Houston, TX
Jack in the Box - Yadav Enterprises —Katy, TX
To be successful in this role, you’ll need management skills and experience in both front and back of the house. Quick service & fast food restaurant.
Up to $58,000 a year
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Panera Bread (EYM Group) —Texas
BSc/BA in Business or relevant field; MSc/MA is a plus. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping…
$45,000 - $55,000 a year
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Royal Oaks Country Club —Houston, TX
Greets guests and oversees actual service. Helps to develop policies and procedures. Promotes and assures high service levels and a sense of hospitality in the…
$60,000 - $70,000 a year
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Craftycrab seafood restaurants —Houston, TX
We are looking for a self-motivated and results-driven general manager to direct and manage our organization's business activities and to develop and implement…
From $52,000 a year
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3d
Areas USA, Inc —Houston, TX
Serves as lead administrator of the field office on all projects under limited supervision. Monitors and reports on contractors' schedules for durations.
Estimated: $75.8K - $96K a year
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Via 313 Houston Heights —Houston, TX
Potential yearly Bonus: $6,500($500 per period) cash, plus $6,500 deferred. Willingness to obtain training and obtain certifications as needed.
$60,000 - $72,000 a year
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1d
KIDS EMPIRE —Katy, TX
Operates the front cash counter for receiving the exact bill amount from the guests, managing the cash flow by registering the amount transactions on a daily…
$55,000 a year
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2d
Peppers Steak and Seafood —Pasadena, TX
You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.
Up to $72,000 a year
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6h
Alife Hospitality Group LLC —Houston, TX
Interacting with guests to get feedback on product quality and service levels. Understand the local market to engage with guests.
$70,000 - $95,000 a year
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1d
Brewingz Bar & Grill —Houston, TX
Maintain fast, accurate service and provide top-notch customer service to every guest that comes into our fast food restaurant. Manage food and labor costs.
$35,000 - $45,000 a year
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6d
Via 313 Houston (Memorial) —Houston, TX
Bachelor's degree or certification from culinary school is preferred. Potential yearly Bonus: $6,500($500 per period) cash, plus $6,500 deferred.
$55,000 - $72,000 a year
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4d
Rocket Farm Restaurants LLC —Houston, TX
3-years of progressive restaurant experience preferred, one of which in a supervisory or management position. The Restaurant Manager maintains the daily log for…
Up to $65,000 a year
The Rustic —Houston, TX
Be a hospitality expert and resolve guest issues with empathy. Recommend ways to reach a broader audience (e.g. discounts and social media ads).
Estimated: $50K - $63.4K a year
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2d
CHRISTIAN'S TAILGATE BAR & GRILL —Houston, TX
Good knowledge of restaurant operations (like managing reservations and payments). Balance the cash register at the end of the shift.
$800.00 - $1,246.85 a week
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Doubletree Houston Airport —Houston, TX
Must have a food handling license. Ensure the smooth and successful operation of the hotel’s food and beverage department including menu development, staff…
Estimated: $48.3K - $61.1K a year
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2d
The Laura Hotel —Houston, TX
Assist with the implementation of company programs and manage the operations of the Restaurant, Room Service and any other food and beverage outlet as required…
Estimated: $46.3K - $58.6K a year
20h
Dairy Queen —Houston, TX
A degree in business management or a related field may be preferred. Handling customer complaints and resolving issues. Quick service & fast food restaurant.
From $50,000 a year
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Qodoro Global LLC —Houston, TX
Controls profit & loss, by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking…
$50,000 - $60,000 a year
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13d
Levy —Houston, TX
Holiday Time Off (varies by site/state). Builds and maintains strong relationships with clients, guests, subcontractors, not-for-profits and Levy team members.
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13h
Noon Mirch | Cuisine of India —Webster, TX
Working closely with the chef to develop and update the menu based on customer feedback and market trends. Handling customer complaints and resolving issues in…
From $70,000 a year
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