103
Executive Chef jobs in Atlanta, GA
the Chef Agency —Atlanta, GA
CDC: Salary: $95K-$100K plus quarterly bonuses and great benefits! Superb restaurant Group is looking for a rockstar CDC for their Atlanta location.…
$95,000 - $100,000 a year
Quick Apply
2d
Burtons Grill & Bar —Atlanta, GA
We’re well-known for our extensive protocols safely serving guests with food allergies and dietary restrictions, and for our gluten-free menu.
$65,000 - $75,000 a year
Quick Apply
Red Pebbles Hospitality —Atlanta, GA
The ideal candidate will be a seasoned chef experienced in a high volume operation with a desire to create and execute delectable dishes for our guests.
Estimated: $73.4K - $92.9K a year
Quick Apply
Crestview Management, LLC —Atlanta, GA
Develops a food and beverage operating strategy that is aligned with the brand’s business strategy and leads its execution.
$60,000 - $70,000 a year
Quick Apply
Aramark —Atlanta, GA
Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…
Estimated: $54.4K - $68.8K a year
Chattahoochee Food Works —Atlanta, GA
Work closely with the General Manager to align culinary initiatives with overall business objectives and guest expectations.
$52,000 - $65,000 a year
Quick Apply
K5 Hospitality —Atlanta, GA
Ensure that all processes, equipment, employees, and methods comply with federal, state, and local laws regarding cleanliness, safety, documentation, and…
$50,000 - $80,000 a year
Quick Apply
The Salty —Atlanta, GA
Responsible for placing orders and maintaining relationships with all purveyors/suppliers & our own commissary (where applicable) to ensure adequate inventory…
$58,000 - $70,000 a year
Quick Apply
Royal Kitchen —Alpharetta, GA
Manage all aspects of the kitchen, including food production, menu planning, and kitchen staff. The ideal candidate will be responsible for overseeing the…
$58,002 - $61,391 a year
Quick Apply
HR Solutions Atlanta —Atlanta, GA
Team Leadership*: Manage and motivate kitchen staff, including sous chefs, line cooks, and prep cooks. Operational Oversight*: Work closely with the Executive…
$75,000 - $78,000 a year
Quick Apply
PF Changs —Atlanta, GA
On-going preservation of safety certification requirements for all kitchen staff. They also assist with the hiring, training and development of the culinary…
$67,009.80 - $84,999.20 a year
K5 Hospitality —Atlanta, GA
BS degree in Culinary science or related certificate. Rectify arising problems or complaints. As an Executive Chef, you will be responsible for creating and…
$65,000 - $100,000 a year
Quick Apply
Atria Park - Park of Tucker —Tucker, GA
Must possess valid driver's license. Confirm that the front of house and back of house staff work closely together to deliver a food product that exceeds the…
Estimated: $53.8K - $68.2K a year
Neiman Marcus —Atlanta, GA
Work with front-of-house staff to complete orders and any guest requests. As a Restaurant Sous Chef you will promote the excellence of a Neiman Marcus…
Estimated: $55.9K - $70.8K a year
Quick Apply
Castellucci Hospitality Group —Atlanta, GA
Ability to communicate, especially while multi-tasking and interacting with guests; Ability to calculate figures and amounts such as food cost, labor cost,…
Estimated: $63.8K - $80.8K a year
Sterling Culinary Management —Atlanta, GA
Provide world class hospitality in every aspect of your day. Create weekly menus and serve great food. No nights, weekends or holidays.
$50,000 - $70,000 a year
Quick Apply
6d
aiTWorks —Atlanta, GA
*Employee Discounts:* Enjoy discounts at our 15 restaurant concepts and growing boutique hotels division. *Home Loan Program*: We offer a zero-interest housing…
$70,000 - $80,000 a year
Quick Apply
Bloom Bar —Atlanta, GA
\*\*Experience:\*\* - Previous experience in the hospitality or food industry is required. \*\*Duties:\*\* - Oversee all aspects of the kitchen operation,…
Estimated: $41.8K - $52.9K a year
Quick Apply
Ruth's Chris Steak House —Alpharetta, GA
Prior sous chef experience required; full-service hotel restaurant experience preferred. Job responsibilities include: management, supervision and coordination…
Estimated: $58.1K - $73.6K a year
K5 Hospitality —Atlanta, GA
Ability to impact knowledge into junior kitchen staff if such need arises. Readiness to discipline any under-performing kitchen staff.
$60,000 - $85,000 a year
Quick Apply
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