21904
restaurant manager jobs
Southern Foodservice Management —Brunswick, GA
Serve-Safe certification preferred, Certification and renewal courses are provided. Assist the kitchen or the front of the house team members throughout the…
$60,000 a year
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5d
The Friendly Toast —Burlington, VT
Collaborating with the executive chef to develop and maintain a diverse, scratch-made menu that exceeds guest expectations. 40 hours of sick time each year.
$60,000 - $65,000 a year
Roostica Wood Fired Pizzeria —Stock Island, FL
Competitive salary and housing allowance for the right person. Roostica Wood Fired Pizzeria is seeking a General Manager for a high volume local Italian…
Estimated: $55.5K - $70.2K a year
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The Capital Grille —Palm Beach, FL
Proven ability to develop team. Strong passion for culinary excellence, wine knowledge, and guest service. A minimum of 2 years, current, salaried management…
$65,000 - $80,000 a year
10d
Woolverton Inn —Stockton, NJ
Conduct regular inspections and evaluations to identify areas for improvement and implement corrective actions. Restaurant management: 3 years (Required).
$55,000 - $65,000 a year
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Falcon Lakes Golf Club —Basehor, KS
The Company is not currently providing a matching contribution. NOI is defined as total gross sales of the food and beverage operation less the related cost of…
$50,000 - $60,000 a year
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McDonald's of Great Falls —Havre, MT
Quick service & fast food restaurant. Responsible for managing people, equipment, and product to deliver outstanding Quality, Service and Cleanliness.
From $75,000 a year
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TACO VILLA —Big Spring, TX
Experience in restaurant industry preferred but not required. Successful candidates will be professional with a clean and neat appearance, hard working, and…
$30,000 - $60,000 a year
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The Highlands at Dove Mountain —Marana, AZ
Hire, train and develop front of the house staff to be the best in class. Manage all aspects of the restaurant and provide exceptional customer service with a…
$54,000 - $65,000 a year
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Bolongo Bay Beach Resort —St Thomas, VI
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$65,000 a year
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19h
Bravo! Italian Kitchen —Greensboro, NC
Provides assistance to the General Manager with all guest service, passion for the brand, team communication, development of authentic talent, operational…
$55,000 - $65,000 a year
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3d
The Mooring —Newport, RI
Ensuring a quality guest experience by managing all areas of the restaurant's daily operations. About the Position:In the Restaurant Manager role, you will be…
$62,000 - $68,000 a year
The Pasta House Co. —Farmington, MO
_*\*\*COME JOIN THE PASTA HOUSE CO. FAMILY!\*\**_ _*CAN YOU IMAGINE THE 'PASTA'bilities?*_ The Pasta House Co. is looking for Manager candidates that make…
Estimated: $46.3K - $58.6K a year
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3h
Cotton House Hotel —Cleveland, MS
Recommend ways to reach a broader audience (e.g. discounts and social media ads). BSc degree in Business Administration; hospitality management or culinary…
Estimated: $39.1K - $49.6K a year
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EL Pollo Loco —Costa Mesa, CA
Possess and maintain a valid driver’s license. Manages contractor and service provider projects, including conducting field observations to ensure quality and…
$85,000 - $100,000 a year
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8d
McDonald's —Myrtle Beach, SC
Your daily tasks will involve overseeing staff, managing inventory, ensuring cleanliness, and delivering top-notch customer service.
$50,000 - $65,000 a year
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Gurney's Resorts —Montauk, NY
\*\*Duties:\*\* - Manage and lead the restaurant team to deliver exceptional customer service - Ensure efficient restaurant operations, including food…
Up to $80,000 a year
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Zao Asian Cafe —Utah Valley, UT
We work with you constantly to develop you, to grow and be promoted within the company. Manage day to day operations of the restaurant.
$55,000 - $65,000 a year
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1h
Ninety Nine Restaurant & Pub —Billerica, MA
Training - An in-depth & comprehensive training program to ensure our Team Members can develop & grow with us.
$61,000 - $64,000 a year
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Buffalo Wild Wings —Manchester, CT
Responsibilities: - Manage all aspects of the restaurant, including staff supervision, scheduling, and training - Ensure efficient and smooth operations by…
$55,000 - $70,000 a year
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