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Restaurant Manager jobs
Wineguys Restaurant Group —Charlevoix, MI
Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and Career Minded. Duties - Restaurant Floor Manager, Maintain Standards, Scheduling,…
$45,000 - $55,000 a year
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Cooksburg Cafe —Cooksburg, PA
We are currenting hiring a qualified Asst. Manager at the Cooksburg Cafe. Full-Time (Seasonal) employment. Pay based on experience! Could be a great…
Estimated: $35.2K - $44.6K a year
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Kickback Jack's Restaurants —Fredericksburg, VA
Kitchen Manager* : Skilled manager with detailed understanding of Great food quality, kitchen operations, food cost, cleanliness, organization, labor awareness…
$55,000 - $70,000 a year
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Tarry House, Inc —Austin, TX
The GM will be constantly seen in the front of the house, welcoming members, and guests to the Club and above all promoting the Club. Club Age 56 Years (1968).
$200,000 - $225,000 a year
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1h
Matunuck Oyster Bar —Wakefield, RI
In addition, they help optimize profits and ensure that guests are satisfied with their dining experience. Ensure Health & Safety of staff and guests.
$65,000 - $80,000 a year
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8d
Sullivan's Supper Club —Trempealeau, WI
Oversee all aspects of food preparation and cooking in the kitchen. Train and supervise kitchen staff on proper cooking techniques and procedures.
$22 - $26 an hour
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5d
Brick & Bourbon —Stillwater, MN
Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurants…
$70,000 - $75,000 a year
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1h
Applebees —Kalispell, MT
Cleanliness and attention to detail in all aspects of your restaurant. 401(k) with company match. Medical, Dental, Disability, Vision & Life insurance.
$48,000 - $53,000 a year
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8d
SpringHill Suites - Island Park Yellowstone —Island Park, ID
Develop and maintain a clean and welcoming environment for guests and staff alike. \*\*Job Overview:\*\* We are seeking a highly experienced and skilled Food…
From $58,000 a year
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11d
Susitna Brewing Company —Wasilla, AK
Collaborate with the culinary team to develop and update menus. Utilize Aloha POS system for order processing and payment transactions.
$50,000 - $80,000 a year
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Yono's & dp An American Brasserie —Coxsackie, NY
Someone who will work closely with kitchen management to ensure the front of house and back of house teams work seamlessly and with mutual respect to bring a…
$58,000 - $65,000 a year
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8d
Old World Deli —Covina, CA
Develop and implement marketing strategies to attract new customers and retain existing ones. Knowledge of inventory management, food safety, and hospitality…
$73,000 - $80,000 a year
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1h
Panera Bread —Saint Louis Park, MN
Nationwide discount program for merchandise and services. 3+ years’ restaurant management experience preferred. Basic food safety understanding and practice.
Estimated: $45.7K - $57.9K a year
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Sunflower Bakery —Rockville, MD
Access to a car, a valid driver’s license, proof of current automobile insurance coverage, and ability to drive throughout the DC Metropolitan area.
$18 - $21 an hour
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1h
Freddy's Frozen Custard & Steakburgers —Columbus, NE
Ideal candidate will work closely with the management staff to maintain a strategic vision for the future of the restaurant while developing a culture that…
$40,000 - $50,000 a year
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Tap and Still Havensight —St Thomas, VI
A good first job for someone who is just entering or re-entering the workforce with limited experience or education. Must be able to read and write.
Estimated: $39.4K - $49.9K a year
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Skyport Hositality —Nashville, TN
Ensure positive guest service in all areas; responds to complaints quickly and effectively, ensuring return guests. 10-year criminal background check.
$80,000 - $90,000 a year
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1h
Boar’s Head Resort —Charlottesville, VA
Oversee inventory control and ordering to minimize waste and optimize costs. Proven experience in a restaurant setting, with knowledge of kitchen operations.
$62,000 - $70,000 a year
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MB - Draper —Draper, UT
Must be able to report to work responsive, free from sedatives, and in a non-sedative state. Experience in identifying and developing talent within a team.
$55,000 - $750,000 a year
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14h
Olive Garden —Warren, MI
One of our top priorities is our commitment to the safety of our guests, team members, and managers, and we continue to align our Covid-19 protocols with CDC…
$58,000 - $63,000 a year
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