8026
Food And Beverage Manager jobs
Stockton Inn —Stockton, NJ
Anthony* *Rudolf (Managing Director) *is an influential hospitality leader with an impressive background as the Director of Operations for The Thomas Keller…
$65,000 - $85,000 a year
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HoneyBaked Ham Company —Asheville, NC
Maintains sales records and tracks cash receipts. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
$38,000 - $45,000 a year
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Matunuck Oyster Bar —Wakefield, RI
In addition, they help optimize profits and ensure that guests are satisfied with their dining experience. Ensure Health & Safety of staff and guests.
$65,000 - $80,000 a year
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8d
Susitna Brewing Company —Wasilla, AK
Collaborate with the culinary team to develop and update menus. Utilize Aloha POS system for order processing and payment transactions.
$50,000 - $80,000 a year
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HMSHost —Lihue, HI
Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…
$21.10 - $22.81 an hour
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5d
Eurest —Ridgefield, WA
Holiday Time Off (varies by site/state). ServSafe certification or equivalent food safety training is highly desirable.
$85,000 - $95,000 a year
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3h
Mia's Brick Oven Pizza & Specialties —Cold Springs, CA
When possible, open the front door for guests entering or leaving the restaurant. Welcome and warmly greet guests on arrival. Learn on the job roles available.
$20 - $25 an hour
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Scottsdale National Golf Club —Scottsdale, AZ
This position will be expected to deliver 5-star service and be accountable for driving strong team performance when it comes to exceeding the member and guest…
$70,000 - $85,000 a year
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Village Hospitality —Banner Elk, NC
Recommend ways to reach a broader audience (e.g. discounts and social media ads). BSc degree in Business Administration; hospitality management or culinary…
$50,000 - $60,000 a year
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Keswick Hall and Club —Charlottesville, VA
Handle complaints, concerns or special requests for guests. Create a warm, friendly, relaxed atmosphere for the enjoyment of members and their guests.
$60,000 - $70,000 a year
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Just Eat Local —Boise, ID
Acting as quality assurance for guest experience. Staff coaching that emphasizes guest experience and product presentation.
$60,000 a year
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The Million Roadhouse —Ridgway, CO
Current SERV Safe or equivalent certification is highly preferred. Strong track record of maintaining high standards in cleanliness, sanitation, food quality,…
$22 - $25 an hour
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Hilton —New York, NY
Monitor and, when necessary, develop and implement schedules for the operation of all restaurants and bars to achieve a profitable result. What will I be doing?
$180,000 - $200,000 a year
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5d
Marriott International, Inc —New York, NY
Sets service expectations for all guests internally and externally. Provides information to supervisors, co-workers, and subordinates by telephone, in written…
$89,000 - $113,000 a year
1d
Carmel Valley Ranch —Carmel-by-the-Sea, CA
This person oversees the different functions of the food and beverage areas including banquets, restaurant, room service and bar at different times within the…
$80,000 a year
7h
Lorraine Lakes —Lakewood Ranch, FL
Develops relationships with the members and guests to personalize and anticipate service needs. Administers menu design, product pricing, ordering, inventory…
$70,000 a year
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10h
The Wine Group —Westfield, NY
Ability to travel frequently between home office, client sites, and industry meeting/events. Introduce creative sales execution concepts, aspire to be a thought…
$100,000 - $150,000 a year
1d
Hilton —Los Angeles, CA
Meet and greet guests and respond to guest inquiries, requests and issues in a timely, friendly and efficient manner and resolve guest concerns.
$67,000 - $72,000 a year
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20h
HMSHost —Lihue, HI
Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…
$22.37 - $24.18 an hour
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5d
Hilton —New Orleans, LA
Meet and greet guests and respond to guest inquiries, requests and issues in a timely, friendly and efficient manner and resolve guest concerns.
Estimated: $56.8K - $71.9K a year
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