20 Best Restaurant Manager jobs in Chicago, IL (Hiring Now!)

ICE SKATING RINK VENUE GENERAL MANAGER
MAGIC ICE USA! —Chicago, IL
All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.
$7,000 a month
Quick Apply
Restaurant Manager
Ema —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Restaurant Manager
Bub City —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Private Events Sales Manager- Legal Sea Foods Chicago
Legal Sea Foods Restaurant Group —Chicago, IL
Incumbent is expected to independently develop account plans and strategies and then make independent decisions in answering questions and explaining how a…
$70,921.97 - $102,918.97 a year
Quick Apply
7d
GIORDANO'S RESTAURANT MANAGER! NAVY PIER!!!
Giordano's —Chicago, IL
_*Minimum of 1+ years current full-service restaurant management experience*_. High Volume Restaurant Management experience is a plus.
From $58,000 a year
Quick Apply
3d
Assistant Manager
Culver's —Harwood Heights, IL
As a Culver’s True Blue Team member, you will have the opportunity to work with a positive team, focused on providing a place to grow, learn and develop.
$18 - $21 an hour
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General Manager
Potbelly —Chicago, IL
In Illinois, certification is required through the Illinois Department of Public Health, while in all other states certification is required through the…
$60,000 - $65,000 a year
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13h
Assistant General Manager
Beatrix —Oak Brook, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Restaurant Floor Manager
The Texan —Chicago, IL
Schedules routine maintenance and service on equipment, calls in repairs as needed. Schedules routine maintenance and service on equipment, calls in repairs as…
Estimated: $54.2K - $68.6K a year
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Temp Manager
KIDS EMPIRE —Evanston, IL
 Operates the front cash counter for receiving the exact bill amount from the guests, managing the cash flow by registering the amount transactions on a daily…
$55,000 a year
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16h
KITCHEN MANAGER
Bodega Taqueria Y Tequila —Chicago, IL
As a Kitchen Manager at Bodega Taqueria y Tequila you will be responsible for supervising the kitchen operations to ensure the team is following standard…
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7d
Restaurant Manager
Gibsons Italia —Chicago, IL
Executes plan, based on “Spotter Reports” and “Guest Surveys”, among other forms of customer input, to improve guests’ restaurant experience and increase their…
$65,000 - $75,000 a year
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4d
Beverage Manager
Parker Hospitality —Chicago, IL
Ensure guests receive responsive, friendly, and courteous service at all times. The Beverage Manager will ensure that staff remain compliant with all local,…
From $70,000 a year
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7d
Restaurant Supervisor
Standard Market —Westmont, IL
Recommend ways to reach a broader audience (e.g. discounts and social media ads). Respond efficiently and accurately to customer complaints.
$18 - $20 an hour
Quick Apply
Restaurant Manager
Miller's Ale House —Lombard, IL
Paid Time Off: 3 weeks of vacation the first 5 years of continued employment, 4 weeks after 5 years of continued employment. 401(K) with Company Match.
$65,000 - $80,000 a year
Quick Apply
7d
Assistant Manager
Potbelly —Chicago, IL
In Illinois, certification is required through the Illinois Department of Public Health, while in all other states certification is required through the…
$45,000 - $50,000 a year
Quick Apply
13h
General Manager
Avenica —Chicago, IL
As we continue to grow we need hands-on general managers to manage and optimize front-line employees and future leaders, oversee our systems and processes,…
$55,000 - $70,000 a year
Quick Apply
General Manager
Andy's Frozen Custard —La Grange Park, IL
Responsible for all communications within the store, including e-mails, phone calls, etc., and ensuring timely response to all inquiries.
$60,000 - $80,000 a year
Quick Apply
7d
Hourly Manager
CAVA —Chicago, IL
From greeting guests with genuine passion and teaching them about our menu to preparing top quality food in our open kitchens, our team members help create CAVA…
Estimated: $35.5K - $45K a year
Quick Apply
12d
Shift Manager
The Wendy’s Company —Chicago, IL
Quick service & fast food restaurant. Use restaurant equipment such as a headset, register or grill. Follow brand standards and guidelines to prepare great food…
$17 - $19 an hour
Quick Apply
7d

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ICE SKATING RINK VENUE GENERAL MANAGER

MAGIC ICE USA! - Chicago, IL

Quick Apply

Job Details

Full-time | Contract $7,000 a month

Benefits

Food allowance

Qualifications

Management
English
3 years
Driver's License
Supervising experience
Bachelor's degree
Organizational skills
Events management
Associate's degree
Leadership
Communication skills

Full Job Description

MANAGER - ICE SKATING VENUE MANAGER (various locations TBD throughout the country)

Magic Ice USA is looking for energetic general managers and bench managers to supervise all day-to-day operational aspects of a Seasonal Ice Skating Venue, Ice Slide Venue and /or Ice Amusements (at various locations throughout the country). This is an awesome opportunity for the qualified management candidate who wants to work in a fun and challenging atmosphere. Most of our ice skating rinks, ice slides and ice amusement venues will operate from Mid- October through February (approximately 10 -20 weeks on average; different venues will vary).

These management positions will be responsible for, but not limited to, the efficient and safe operation of the venue and hands-on management of ice quality (resurfacing), concessions, hiring/training/scheduling and management of all employees, maintaining outstanding cleanliness of the facility and equipment in addition to generating revenue through ice rentals, public skating, sponsorships and general cash management.
The general manager's duties will include the responsibility of processing public skating and/or ice amusement income and other charged events along with providing superior customer service to the public.
The general manager must implement risk minimization through safety policies, following employee manuals/guidelines and meeting all local, state and federal safety codes.
The general manager will also assist in first class public relations and providing outstanding customer service while implementing all of the ice rinks objectives, such as ensuring compliance of company policies & procedures and developing a first-class recreational venue for our clients.
The successful management candidate will have prior experience in ice rink management and/or ice maintenance, recreational, amusement and/or sports management, and/or at least three years of progressive special event management/supervisory experience (any prior ice experience or credentials as a CIT or within ISI, STAR, ORFA, NARCE and/or Zamboni driving is helpful and a plus. In addition, demonstrating prior knowledge of managing high volume crowds or with large public gatherings while exceeding customer service expectations is a plus).
Project management and/or management working in an arena or recreational venue/environment, or its equivalent in large crowd management or managing venues with large public events will also be considered. This is a hands-on position where the general manager must be able to think on their feet and develop solutions quickly when necessary.
Managers will be self-starters with ability to analyze situations and develop solutions to problems with minimal supervision.
Managers must have strong organizational skills with the ability to prioritize multiple tasks and manage time effectively.
Managers must have the ability to effectively lead their subordinates while working with their peers, employees of all levels and the general public.
Management candidates will have a Bachelor's or Associates degree (having related professional experience and credentials within the ice skating industry would be very helpful).
All management candidates must exhibit strong leadership skills, have excellent written and verbal communication skills in addition to having excellent interpersonal and problem solving skills.
All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.
All candidates must be able to work evenings, weekends and holidays as needed.

Our Ice Skating Venues, Ice Slide Venues & Ice Amusements are located at various locations throughout the United States. Transportation, training & boarding will be provided to the venue site for all qualified candidates. This is a FULL-TIME, SEASONAL position and the salary is $3,500 per pay period ($7,000 per month), plus a food allowance and is based on the candidates experience and credentials. PLEASE NOTE: QUALIFIED CANDIDATES ONLY! PLEASE DO NOT APPLY IF YOU DON'T HAVE ANY MANAGEMENT EXPERIENCE! A BACKGROUND IN ICE SKATING, ICE AMUSEMENTS or RECREATIONAL VENUES ARE A PLUS! Please email your resume to wayne at magiciceusa.com or careers at magiciceusa.com.

Job Types: Full-time, Temporary

Pay: $7,000.00 per month

Job Types: Full-time, Contract

Pay: $7,000.00 per month

Education:

Bachelor's (Preferred)

Experience:

ICE SKATING MANAGEMENT: 3 years (Required)
Progressive Management: 5 years (Required)
Managing large crowds in arenas, stadiums or event venues: 3 years (Preferred)
ICE SKATING INDUSTRY or VENUE MANAGEMENT: 3 years (Required)

Language:

English (Required)

License/Certification:

Driver's License (Required)

Location:

Chicago, IL (Preferred)

Willingness to travel:

100% (Preferred)

Work Location: On the road

Quick Apply

Restaurant Manager jobs in Chicago, IL

ICE SKATING RINK VENUE GENERAL MANAGER

Restaurant Manager

Restaurant Manager

Private Events Sales Manager- Legal Sea Foods Chicago

GIORDANO'S RESTAURANT MANAGER! NAVY PIER!!!

Assistant Manager

General Manager

Assistant General Manager

Restaurant Floor Manager

Temp Manager

KITCHEN MANAGER

Restaurant Manager

Beverage Manager

Restaurant Supervisor

Restaurant Manager

Assistant Manager

General Manager

General Manager

Hourly Manager

Shift Manager

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