1371
Food Service Director jobs
Capers Catering —Stoneham, MA
Modern, colorful, fresh take on food design. Ability to understand budgets, costs, and pricing. Competitive pay commensurate with experience.
From $120,000 a year
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1h
Taher, Inc —Miller, SD
Must have Serv/Safe certification. Your community-minded, detail-oriented focus on communication through marketing and social media, makes retaining and growing…
Estimated: $59K - $74.7K a year
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13d
The Monven Group/Aaron and Moses/Glen Eagles Events —Twinsburg, OH
Communication Skills – ability to effectively listen & communicate professionally, both verbally and in writing. One of the best vacation packages.
$65,000 - $80,000 a year
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5h
The Arbor Company —Marietta, GA
The Director is responsible for managing a budget, ensuring and maintaining safety standards, including safe handling and storage of food items, and…
From $70,000 a year
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Confidential —Demarest, NJ
You will be responsible for assisting the Food Service Director in maintaining a high level of customer satisfaction in your cafeterias; developing your team to…
Estimated: $37.3K - $47.2K a year
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Fields Senior Living at Smokey Point —Arlington, WA
This should follow state guidelines. Ensure kitchen and dining room space is sanitized, clean and in an organized manner at all times.
$70,000 - $72,000 a year
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Aramark —La Crosse, WI
Lead, mentor, engage and develop teams to maximize their contributions, including recruiting, assessing, training, coaching, and managing performance.
Estimated: $68.3K - $86.5K a year
14d
Confidential —Akron, OH
Thorough knowledge of Menu implementation. A great communicator with a passion for amazing food and unexpected Guest Experience will thrive in this setting and…
$80,000 - $85,000 a year
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Aramark —La Grange, KY
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world.
Estimated: $51.5K - $65.3K a year
Yona Solutions —Odin, IL
The Food Services Director leads quality dining programs that will enhance the meal experience for the residents and ensures that the dining programs meet…
Estimated: $56K - $70.9K a year
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Pollak Innovative Management Partners —Oldsmar, FL
Reviews, develops, and implements a plan of correction for culinary and nutritional services concerns and/or deficiencies noted during quality assurance and…
Estimated: $61.7K - $78.1K a year
Quick Apply
19h
Advena Living of Clay Center —Manhattan, KS
Certification as a Dietary Manager, Food Service Management Degree (or willing to be enrolled in a CDM program) that meets state and federal care regulations.
$45,000 - $50,000 a year
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14d
Mount Carmel Care Center —Lenox, MA
Active Certified Dietary Manager certification required. Coordinate decoration of the Dining room for holidays and special meals with the Activity Director.
$60,000 - $65,000 a year
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2d
Braemar Living at Montebello —Suffern, NY
The ability to deal effectively and professionally with clients, residents, family members and/or visitors. Experience in menu planning and ordering in a health…
From $72,000 a year
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4d
Newfield House —Plymouth, MA
401k Plan with matching contribution. Inspecting food storage rooms, utility janitorial closets, etc. for upkeep, supply, and infection control.
$65,000 - $80,000 a year
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7d
SAGE Dining Services —Westwood, MA
The FSD will develop strong relationships with the community, design and produce menus that will create excitement and promotional content for the retail…
$80,000 - $85,000 a year
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Maplewood Rehab and Nursing —Amesbury, MA
A typical day in the life of a food service director might include: • Monitoring staffing, training, and hiring decisions. Managing a food and beverage program.
$58,000 - $66,000 a year
Quick Apply
22h
Senior Food Service —Boston, MA
Must maintain a valid driver’s license. Bachelor’s degree in related field preferred. Managing the multiple accounts in an assigned geographic area according to…
$100,000 - $125,000 a year
Quick Apply
23h
Aramark —Goodyear, AZ
? Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.
Estimated: $57.7K - $73.1K a year
11h
Confidential —Hendersonville, TN
Must have A CDM license or willing to get. Responsible for meeting budget guidelines for food, supply, labor, and total budget and participates in budget…
$60,000 - $80,000 a year
Quick Apply
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