161
Sous Chef jobs in Las Vegas, NV
Downtown casino group —Las Vegas, NV
A new dynamic rooftop lounge is looking for a food creative chef. Must be skilled in cooking and plate presentation.
$60,000 - $70,000 a year
Quick Apply
3d
Fontainebleau Las Vegas —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$80,000 a year
2d
Fontainebleau Las Vegas —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$55,000 a year
2d
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $55.5K - $70.3K a year
Quick Apply
4d
Wolfgang Puck Fine Dining Group —Las Vegas, NV
Guide, motivate, train and develop line employees. Job Summary*: The Executive Sous Chef is responsible for delegation of main kitchen line management and…
Estimated: $62.1K - $78.6K a year
Quick Apply
3d
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $57.3K - $72.5K a year
1d
Fontainebleau Las Vegas —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$55,000 a year
2d
M Resort —Henderson, NV
Prepare food in view of guests. Must provide courteous and friendly service to all staff. Ability to present self in a professional, pleasant, confident and…
4d
The Orleans Hotel & Casino —Las Vegas, NV
Must be able to obtain/maintain any necessary licenses and/or certifications. Ensure that the kitchen, storage areas, and other related areas are kept clean and…
Estimated: $41.2K - $52.2K a year
Quick Apply
4d
00 Pie and Pub —Las Vegas, NV
Properly store, rotate, and manage all food products following local, state, federal, and company guidelines and procedures.
$17.50 - $20.00 an hour
Quick Apply
1d
Fontainebleau Las Vegas —Las Vegas, NV
Member must be able to qualify for licenses and permits required by federal, state, and local regulations. Run all aspects receiving products, executing prep…
$23.51 an hour
2d
Fontainebleau Las Vegas —Las Vegas, NV
Member must be able to qualify for licenses and permits required by federal, state, and local regulations. Run all aspects receiving products, executing prep…
$23.51 an hour
2d
Lodge Group —Las Vegas, NV
Ability to interact with guest in a respectful manner. Able to follow recipes to company spec. Ability to follow directions well.
$16.14 - $18.85 an hour
Quick Apply
13d
Pier 215 Sushi Sake and Wine —Las Vegas, NV
The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Job Types: Full-time, Part-time.
$15 - $17 an hour
Quick Apply
13d
Fontainebleau Las Vegas —Las Vegas, NV
Member must be able to qualify for licenses and permits required by federal, state, and local regulations. Maintain a respectful and professional temperament…
$24.62 an hour
2d
El Dorado Cantina —Las Vegas, NV
It is the responsibility of a Cook to perform basic cooking procedures under the direct supervision of the Chef, Exec.
$17 an hour
Quick Apply
Neighbors —Las Vegas, NV
The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Job Types: Full-time, Part-time.
$16 - $18 an hour
Quick Apply
Silverton Casino Llc —Las Vegas, NV
Maintain a positive and professional demeanor during all interactions with guests, fellow Team Members, and Vendors. Knowledge of taking temperature of steaks.
Estimated: $30.7K - $38.9K a year
Quick Apply
BOSS CAFE —Las Vegas, NV
Must be able to communicate effectively and listen attentively to supervisors, employees, vendors, and guests. Clean up station and take care of leftover food.
Estimated: $30.8K - $39.1K a year
Quick Apply
RailRoad Pass Hotel & Casino —Henderson, NV
Communicate with management, chef and kitchen staff in order to fulfill and address any issue or needs requested by guests and team members.
Estimated: $30.3K - $38.4K a year
Quick Apply
2d
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