44176
Line Cook jobs
Mohonk Mountain House —New Paltz, NY
Speak, read and write the English language and communicate in a clear and congenial manner, with our guests, visitors and employees. Walk up to 5 miles per day.
$22 an hour
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Market Deli —Mongmong, GU
* Food handling/Food preparation * Able to lift 50 lbs * Basic knife skills * Able to follow recipes and procedures Job Type: Full-time Pay: $9.25 - $13.97…
$9.25 - $13.97 an hour
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5d
Treasure Island Resort & Casino —Welch, MN
Experience with the operation of grills, roast-and-hold ovens, conventional and convection ovens, fryers and other kitchen equipment.
$20 an hour
Whitetail Bluff Campground —Cassville, WI
Possess ServSafe Certification or be able and willing to obtain certification within 90 days of employment. Strong communication skills to collaborate with the…
$18.15 - $21.86 an hour
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Outback Steakhouse —Sandusky, OH
We will offer very competitive pay to the right people. Job Types: Full-time, Part-time.
$15 - $20 an hour
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3h
Severance Lodge Club —Center Lovell, ME
Cook menu items in cooperation with the rest of the kitchen staff. Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook…
$17 - $20 an hour
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Marriott Vacations Worldwide —Honolulu, HI
Wash and disinfect kitchen area, tables, tools, knives, and equipment. Develop and maintain positive working relationships with others; support team to reach…
$32.60 an hour
1d
The Lodge at Moorcroft —Moorcroft, WY
Collaborate with the kitchen team to maintain a clean and organized work environment. Knowledge of basic food preparation techniques and kitchen equipment.
$15 - $19 an hour
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Parkside restaurant and lounge —Garibaldi, OR
Set schedule, full-time or part time. Breakfast, lunch, or dinner service. Job Types: Part-time, Full-time Pay: $17.00 - $21.00 per hour Experience level: …
$17 - $21 an hour
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9d
Mashomack Fish and Game Preserve Club —Pine Plains, NY
Collaborate with the kitchen team to ensure smooth operations. Previous experience as a line cook or in a similar role preferred.
$20 - $30 an hour
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Great South Bay Brewery of Ronkonkoma —Lindenhurst, NY
Collaborate with the kitchen team to maintain a clean and organized kitchen space. Familiarity with kitchen equipment and utensils, including knives.
$18 - $222 an hour
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1d
Montana State University —Bozeman, MT
The division is comprised of 2 residential dining halls, a commissary kitchen, 3 coffee shops and the Union Market retail operation, Brick Breeden Fieldhouse…
$25.10 an hour
4d
Kickback Jack's Restaurants —Fredericksburg, VA
We Promote great cooks with great leadership to Kitchen Managers. NOW HIRING LINE COOKS: Full Time / Part Time - Excellent hours $$*.
Up to $900 a week
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10d
Domaine Serene Wine Lounge- Bend —Bend, OR
Create and prepare dishes using fine dining utensils with specific attention to detail. Assists Kitchen Manager with a monthly (and occasionally bi-monthly)…
From $23 an hour
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13d
Backyard Bistro —Charlotte, VT
Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).
$22 - $24 an hour
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American Cruise Lines —United States
Work directly with the Executive Chef/Sous Chef to produce diversified meals for our guests based off of the fresh ingredients.
Estimated: $39K - $49.4K a year
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10d
Piggyback BBQ & Catering —Whitefish, MT
We currently have line cook, prep, and dishwashing shifts available. Pay will depend on experience and is completely negotiable.
$16 - $19 an hour
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7h
Sudbury Inn —Bethel, ME
We are looking for experienced line cooks that can work in a fast paced environment who can multi task and manage one's own station from open to close. Pay is…
$18 - $25 an hour
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Tim's Place —Saint Albans, VT
Tim’s Place is looking for a full-time/part-time, experienced, line cook. The candidate must be extremely responsible, dependable, learns quickly, flexible,…
$24 - $30 an hour
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3d
Wesley Commons —Greenwood, SC
Performs diversified kitchen and dining room duties to assure all Wesley Commons' residents and guests receive a nutritious and savory meal on schedule.
Estimated: $24K - $30.4K a year
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