151
back of house team member jobs in New York, NY
Jean-Georges Management —New York, NY
All roles require flexible scheduling and availability to work on weekdays, weeknights, weekends & holidays! Prep Cooks, Garde Manger, Line Cooks, Pastry Cooks,…
$18 - $24 an hour
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4d
Chick-fil-A —New York, NY
Hold BOH Team Members, and Coaches accountable to all policy standards, for example, timeliness, grooming, cell phones, uniforms, etc. Speed of Service < 2:30.
$18 - $22 an hour
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3d
Confidential —Brooklyn, NY
The Chef de Cuisine must maximize the profits of the Restaurant, effectively manage scheduling BOH staff and labor costs, train and educate staff, establish and…
$75,000 - $85,000 a year
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1d
Jean-Georges Management —New York, NY
Our ideal talent embodies both hospitality and a thoughtful approach to guest experiences, works well in a dynamic and fast-paced environment, and is passionate…
$16 - $24 an hour
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4d
Jersey Mike's Subs —Forest Hills, NY
Actively cultivate and maintain strong, caring relationships with guests, vendors, staff, and neighboring businesses. Complete opening and closing side-work.
$17.50 - $19.50 an hour
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The Mark Hotel —New York, NY
The expeditor calls tickets, fires dishes, and is responsible for guiding our kitchen team. We are an equal opportunity employer and prohibit discrimination…
$20 - $22 an hour
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7d
Cookshop —New York, NY
Have working knowledge of kitchen management, inventory management, staff scheduling and food/labor cost maintenance. 2 years of management experience.
$80,000 - $85,000 a year
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6d
MSG Entertainment Holdings, LLC —New York, NY
Candidate must have at least 1-2 years of kitchen experience; Will have proven work history of above average work performance.
$16 an hour
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4d
DO & CO —Queens, NY
Take charge of dishwashing room operations during the assigned shift, ensuring all dishwashers adhere to appropriate timelines and complete assigned tasks…
$62,500 - $65,000 a year
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5d
B'Artusi —New York, NY
B'artusi is seeking an experienced lead line cook. Expect to be involved in ordering, inventory, DOH compliance, expediting, dish creation & managment of the…
$20 - $23 an hour
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4d
Compass Corporate —Jamaica, NY
Holiday Time Off (varies by site/state). ServSafe or Department of Health certification a plus. Provides leadership and direction to utility and culinary team…
$80,000 - $90,000 a year
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9d
Roberta's MSG —New York, NY
Applicants should have at least 1 year of kitchen experience. Reports To: Shift lead/ Kitchen Operations Manager. Labeling and storing items properly.
$17 - $20 an hour
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8d
Oak View Group —New York, NY
We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to…
$27 - $30 an hour
JGP —New York, NY
Recommend ways to reach a broader audience (e.g. discounts and social media ads). BSc degree in Business Administration; hospitality management or culinary…
$75,000 - $135,000 a year
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11d
Pura Vida Miami —New York, NY
Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense. Work collaboratively with the BOH team to ensure smooth…
$19 an hour
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6d
Eataly —New York, NY
Informs front-of-house personnel of menu changes, specials, and shortages. Excellent knife skills and finger dexterity to use small tools and utensils adeptly.
$65,000 - $75,000 a year
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Café Kitsuné —Brooklyn, NY
Oversee and execute effective communication between baristas and kitchen staff to ensure that food and beverage offerings are fresh, labeled appropriately, and…
$24 - $29 an hour
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SA Hospitality Group —New York, NY
Ability to understand, respond, and engage with co-workers, managers, and guests in English. Weigh, measure, and mix ingredients according to recipes or…
$18 an hour
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Shuka —New York, NY
Meet all food and labor cost targets. Manage kitchen operations, inventory, staff scheduling using our HR platform Harri/ Team Live.
$95,000 - $110,000 a year
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6d
61-63 Bond Street F&b Llc —Brooklyn, NY
Culinary Arts or hospitality management certification required, college education preferred. Previous experience with controlling food cost, labor cost and…
$40 an hour
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