Head Chef jobs

Paréa Restaurant and Private Events —Valparaiso, IN

Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Pay is based on experience and knowledge.

Greek House Chefs —Pullman, WA3.7

Maintain certification through duration of employment. Performs periodic and regular inspections of kitchen to observe quality of food preparation and service;…

Laurelville Retreat Center —Mount Pleasant, PA

F. Hospitality-minded approach in guest/staff interactions. D. Ability to work long shifts, and physically carry out the duties required of a commercial kitchen…

Owl's Nest Resort - Butch's Brooklyn Deli & Provisions —Thornton, NH

Join our team and be part of creating exceptional dining experiences for our guests. \*\*Duties:\*\* - Prepare ingredients for cooking, including washing,…

Sullivan's Supper Club —Trempealeau, WI3.3

Oversee all aspects of food preparation and cooking in the kitchen. Train and supervise kitchen staff on proper cooking techniques and procedures.

Thousand Islands Club —Wellesley Island, NY

As a Sous Chef, you will play a key role in assisting the Head Chef in overseeing the kitchen operations, ensuring the highest quality of food preparation, and…

Coe Tavern —Jackson, WY

Plan and develop menus that align with our culinary standards and customer preferences. As the Head Chef, you will be responsible for overseeing all aspects of…

Ridge Maine RTC —Morrill, ME

Experience working with youth who have behavioral and/or mental health challenges is preferred. Review and maintain familiarity with student notes and record…

Walter's Basin Restaurant —Holderness, NH5

Assist the head chef in menu planning and cost control. We also offer an WEEKLY BONUS for our kitchen staff year round! Develop new recipes and menus.

Confidential —Hudson, NY

We're looking for the right candidate who can bring creative ingenuity, professional integrity, and a drive to collaborate and develop the culinary programming…

Tall Pines Players Club —Friendsville, PA

The successful candidate will play a key role in contributing to our customer satisfaction. We are looking for a Line Cook that can step into a high-volume…

Richard B Evans —Scottsdale, AZ

My name is Richard Evans and I have been successful in the hotel, restaurant & vacation rental businesses for over 30 years as director, general manager, owner…

Kitchen Concepts —Malta, MT4.3

All applicants need to be currently living in Malta, hold a clean police conduct and non-EU nationals should hold a valid work permit to work in Malta.

Rosemary Food Service LLC —Baton Rouge, LA

Freedom to compose your own menus within our concept. A passion for sustainability, social responsibility, and culinary innovation.

LCB Senior Living, LLC —Middlebury, VT

Comply with all aspects of operation, including personnel practices, in accordance with LCB policies and federal, state and local regulations.

SHH, Inc. —Danbury, CT3.8

Culinary degree or relevant certification is a plus. Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation.

FS Food Group —Charlotte, NC3.8

Experience the benefits of having a corporate office team that handles essential operational tasks such as marketing initiatives, financial accounting,…

The Coop Food Truck —New Orleans, LA

Diploma or degree in Culinary Arts or related field is preferred. Understanding of food cost control and budget management. Work Location: On the road.

Sambou's African Kitchen —Jackson, MS

Oversee all kitchen operations and staff, ensuring high-quality food production. Train and mentor kitchen staff on proper cooking techniques and safety…