398
Restaurant Manager jobs in Chicago, IL
JobGiraffe —Chicago, IL
Contribute to strategic planning and continuous improvement efforts. Initiate disciplinary and/or corrective action(s) as appropriate.
$85,000 - $120,000 a year
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MAGIC ICE USA! —Chicago, IL
All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.
$7,000 a month
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Cozy Corner Restaurant & Pancakes House —Chicago, IL
The General Manager will be responsible for driving sales, managing costs, delivering an exceptional guest experience, and creating a high-performance, team…
Estimated: $62.6K - $79.3K a year
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COREcruitment —Chicago, IL
Passionate about hospitality and creating incredible guest experience. Collaborating with front and back of house team.
$50,000 - $58,000 a year
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Perry's Steakhouse and Grille —Oak Brook, IL
Must maintain a professional and welcoming attitude while at work to all guests and team members. Strong passion for culinary excellence, wine and spirits…
From $60,000 a year
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4d
Portillo's —Elmhurst, IL
Positive track record of controlling costs. Quick service & fast food restaurant. Current Sanitation and B.A.S.S.E.T. alcohol service training a plus.
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6d
Applebee's —Chicago, IL
Ensure compliance with all local, state, and federal laws, regulations, and guidelines. Drives positive Guest experience through a front door and floor presence…
$65,000 - $68,000 a year
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Bibibop Asian Grill —Chicago, IL
Create an environment where team members are empowered and delighted, who in turn, delight our guests with genuine hospitality. What we’re looking for:*.
Estimated: $39.3K - $49.7K a year
Chili's —Chicago, IL
Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency.
Estimated: $56.1K - $71.1K a year
Hawksmoor - Chicago —Chicago, IL
Ensuring all digital tools, reservations systems, online booking systems, database, CRM systems and software are best in business and within budget (eg…
Estimated: $50.1K - $63.4K a year
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15h
SSP America —Chicago, IL
*Vendor Coordination: *Work directly with vendors to ensure purchases meet company & restaurant partners specifications and manage service contractors.
Up to $100,000 a year
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1d
Duck Duck Goat —Chicago, IL
Regularly communicate with employees and guests. Safely and effectively use all necessary tools, equipment, and cleaning chemicals.
$60,000 - $65,000 a year
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Sweet Mandy B's —Chicago, IL
Previous quick service food handling experience in either hospitality or food & beverage industry. Sweet Mandy B's dessert bakery (STREETERVILLE location) is…
Estimated: $42.7K - $54K a year
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1h
Dunkin Donuts-PNR —Skokie, IL
Proven experience in restaurant management or a related field. We are looking for a talented, driven manager to help open this location and drive sales and…
$55,000 - $65,000 a year
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6h
Chicago Athletic Association —Chicago, IL
Hyatt Hotels and the Chicago Athletic Association follows all COVID-19 CDC and City of Chicago Health department protocols for the safety of our team members,…
Estimated: $58.2K - $73.7K a year
Cedars Mediterranean Kitchen —Chicago, IL
Making outgoing calls to partners to generate leads. Ensure the store has multiple delivery drivers available for use. Health and food safety standards, and.
$18.00 - $22.50 an hour
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3d
Hyde Park Hospitality —Chicago, IL
Team members and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) to deliver an excellent guest experience.
$70,000 - $73,000 a year
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Nuovo Chicago —Lincolnwood, IL
Nurture an excellent guest experience by building a team who can interact with guests in a personable and professional manner. Job Types: Full-time, Part-time.
Up to $80 an hour
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Gyu-Kaku Japanese BBQ —Chicago, IL
Ensures compliance with all applicable federal and state laws and all company policies. This is our entry level management position, which will allow you to…
$62,400 - $65,000 a year
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Sonesta —Chicago, IL
Associate or bachelor’s degree in business or hospitality management highly preferred. Strong knowledge of front and back of house operations including food,…
Estimated: $63.6K - $80.5K a year
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