1064
Banquet Manager jobs
Saybrook Point Resort & Marina —Old Saybrook, CT
Perform all guest contact duties in a cordial and professional manner and make sure that all guests receive total customer service satisfaction.
$15.69 - $17.00 an hour
Quick Apply
Montage Mountain Resort —Scranton, PA
Drive revenue through new business opportunities and develop a strong customer base * Executing and exceeding weekly sales call goals, tele-prospecting calls,…
Estimated: $53.1K - $67.2K a year
Quick Apply
Boomtown Casino & Hotel —Reno, NV
Must be of legal drinking age and have a valid bartending license. Provide exceptional customer service to guests, ensuring their satisfaction.
Quick Apply
Lancer —Mystic, CT
Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make…
$25 an hour
Leal Vineyards, Inc. —Morgan Hill, CA
Work with client and guests to ensure all requests are met and ensure that guests are provided with a positive, memorable, and once in a lifetime experience.
From $66,560 a year
Quick Apply
Courtyard —Pullman, WA
Makes self available to staff to answer questions and provide direction. Collaborate with other personnel to plan and develop recipes or menus, taking into…
Estimated: $64.2K - $81.3K a year
Aramark —Kingsville, TX
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world.
Estimated: $52.4K - $66.4K a year
The Preserve Resort and Residences —Wyoming, RI
Manage budgets and financial aspects of catering operations, including cash handling. Utilize Aloha POS system for order processing and payment transactions.
$45,000 - $55,000 a year
Quick Apply
The Madison Club —Madison, WI
*Innovative Marketing:* Partner with our marketing team to develop and implement strategic plans that highlight our dining facilities for private banquets,…
$50,000 - $55,000 a year
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5h
Clarion Inn Ontario —Ontario, OR
Must obtain food handler permit and OLCC permit per state and local laws. Communicate any problems or questions from guests to management immediately.
Estimated: $27K - $31.5K a year
Quick Apply
Marriott International, Inc —Koloa, HI
Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Check in with guests to ensure satisfaction.
$14.00 - $14.43 an hour
2h
Sheraton Greensboro —Greensboro, NC
*Direct a large banquet staff in order to provide a high-quality guest experience.*. *Must have prior banquet management background in a large hotel or catering…
Estimated: $48.9K - $61.9K a year
Quick Apply
3d
Argyle Country Club —Silver Spring, MD
Remain highly visible and interact with the service team, event vendors & hosts to exceed all guest expectations. 2+ years of banquet service experience.
$50,000 - $60,000 a year
Quick Apply
2d
Sonesta Bee Cave Austin Hotel —Bee Cave, TX
Works with General Manager, Director of Finance, DOSM, Executive Chef and Sales/Catering/CS team to develop and execute revenue management strategies to…
$74,000 - $76,000 a year
Quick Apply
1h
Marriott International, Inc —Longboat Key, FL
Interacts with guests to obtain feedback on product quality and service levels. Responds to and handles guest problems and complaints.
$25.00 - $31.25 an hour
4d
DoubleTree by Hilton Roseville MN —Roseville, MN
The team-building work atmosphere allows you to develop prosperous work relationships, with paid training, monthly team member appreciation events and several…
Estimated: $33.1K - $42K a year
Quick Apply
5d
Trump National Golf Club Washington DC —Potomac Falls, VA
No phone calls or walk-ins please. We are looking for a candidate who has a passion for food and beverage, event planning and enjoys providing exceptional…
Estimated: $52.3K - $66.3K a year
Quick Apply
11d
Sanderling Resort —Duck, NC
Know and follow county and state ordinances. Working knowledge of local, state and federal liquor regulations. Manage payroll through review of staff schedules.
Estimated: $50.7K - $64.2K a year
UCLA —Los Angeles, CA
Ability to give clear directives and use independent, rational judgment when making decisions and managing events (Required). UCLA provides a full pay range.
$64,800 - $137,600 a year
4d
Occasions —Washington, DC
You will implement labor cost control, foods cost control, preparation, transportation, setup, operation and clean-up of all events.
$47,000 - $83,000 a year
Quick Apply
5d
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