21894
Restaurant Manager jobs
Wineguys Restaurant Group —Charlevoix, MI
Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and Career Minded. Duties - Restaurant Floor Manager, Maintain Standards, Scheduling,…
$45,000 - $55,000 a year
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Cooksburg Cafe —Cooksburg, PA
We are currenting hiring a qualified Asst. Manager at the Cooksburg Cafe. Full-Time (Seasonal) employment. Pay based on experience! Could be a great…
Estimated: $35.2K - $44.6K a year
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Dunkin —Superior, WI
Manages cash over/short in restaurant and ensures team members are following franchisee's cash management policies. Ability to train and develop a team.
From $45,000 a year
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Matunuck Oyster Bar —Wakefield, RI
In addition, they help optimize profits and ensure that guests are satisfied with their dining experience. Ensure Health & Safety of staff and guests.
$65,000 - $80,000 a year
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8d
Sullivan's Supper Club —Trempealeau, WI
Oversee all aspects of food preparation and cooking in the kitchen. Train and supervise kitchen staff on proper cooking techniques and procedures.
$22 - $26 an hour
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5d
Skyport Hositality —Nashville, TN
Ensure positive guest service in all areas; responds to complaints quickly and effectively, ensuring return guests. 10-year criminal background check.
$80,000 - $90,000 a year
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3h
James Madison University Dining —Harrisonburg, VA
Expertise in banquet operations, including event setup, service flow, and guest interaction. Develop and implement strategies to increase customer satisfaction…
From $63,000 a year
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Susitna Brewing Company —Wasilla, AK
Collaborate with the culinary team to develop and update menus. Utilize Aloha POS system for order processing and payment transactions.
$50,000 - $80,000 a year
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Tanaka of Tokyo —Honolulu, HI
Senior managers and G.M. level managers receive G.M. salaries based on merit increases regardless of whether a G.M. position is available.
$42,000 - $75,000 a year
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Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
Estimated: $56.9K - $72K a year
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23h
Local Favorite Restaurants, LLC. —Athens, TX
Helping with monitoring and tracking operating costs, budgets and resources. Strong service and hospitality skills. Filling in for GM in case of their absence.
$45,000 - $55,000 a year
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Din Tai Fung —Los Angeles, CA
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and…
$110,000 - $127,600 a year
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7d
Evermore Orlando Resort —Orlando, FL
\*Duties:\* - Lead and supervise all aspects of the restaurant's operations - Develop and implement training programs for staff - Ensure compliance with all…
$70,000 a year
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First Watch Restaurants, Inc. —Columbia, TN
Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…
Up to $65,000 a year
12h
The Club at Admirals Cove —Jupiter, FL
Develop and implement strategies to improve overall restaurant performance. Oversee the implementation of POS systems for efficient order processing.
$100,000 - $110,000 a year
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2h
Paloma Resort Properties —Lake Geneva, WI
Cultivate a warm, welcoming, and professional atmosphere for all guests and members. Manage the Clubhouse’s outdoor dining operations, ensuring a seamless and…
Estimated: $53.4K - $67.6K a year
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Applebee's —Salisbury, MD
A real dedication to exceptional guest service. Excellent communication and decision-making skills as a restaurant manager. SALARY – 55K-70K PLUS BONUS!*.
$59,000 - $70,000 a year
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4d
Kilauea Market + Cafe —Kilauea, HI
Must possess a valid TB clearance. Ensure all equipment and tools are used appropriately. Conduct hands-on teaching and training in kitchen, working closely…
$22 - $27 an hour
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Primanti Bros. Restaurant & Bar —Pittsburgh, PA
Oversees all daily financial responsibilities (cash handling, daily deposits, authorizes comps and voids, etc.) as required. Ability to read and write English.
$55,000 - $63,000 a year
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1d
Founding Farmers —Washington, DC
Train and develop restaurant staff. Discounted shift meal and generous discount when dining as a guest. Handle guest concerns according to our standards and…
$100,000 - $120,000 a year
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