Food Manager jobs in New York, NY

DASHAN INC —Flushing, NY

Restaurant management: 5 years (Required). Business management: 5 years (Preferred). Hospitality management: 5 years (Preferred).

Route 66 Smokehouse —New York, NY

Manage the floor to ensure that the proper steps of service are followed, from greeting guests at the door to making sure servers promptly get their drink and…

IGC Hospitality —New York, NY

Recommend ways to reach a broader audience (e.g. discounts and social media ads). High stress tolerance -- thrives in a high-pressure environment.

Sodexo —New York, NY3.6

Utilizes Sodexo tools and programs to develop client, customer, and staff relationships, to ensure account retention. Establishes a safe work environment.

MAGIC ICE USA! —New York, NY4.8

All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.

PLANTA Restaurants —New York, NY

Interacts with guests, to ensure all inquiries, guest recovery and complaints are handled promptly. Monitors adherence to health, safety and hygiene standards…

The Mark Hotel —New York, NY3.7

Three years prior front of the house experience in a high-volume establishment. Assists in training and evaluating all dining room and in-room dining personnel…

BondSt Hudson Yards —New York, NY

Help oversee the FOH and BOH teams, working floor shifts, creating a positive work environment, driving sales, motivating the team, and creating exceptional…

DASHAN INC —Flushing, NY

Proficient in cash handling and reconciliation, including managing cash bank and POS systems. Ability to recruit, develop, train and provide guidance to hourly…

Tangy Noodle —New York, NY

Collaborating with servers and front of house staff to ensure customer satisfaction. Training and teaching new cooks how to prepare our dishes.

Milk Bar —New York, NY3.3

Uphold a high standard of bakery operations that ensures a clean, safe, and welcoming environment for guests and team members.

Nordstrom Inc —New York, NY3.8

A food handler’s card where required by local and state regulations. Support the success of your unit by keeping customers happy, complying with company…

Food beverage inc —New York, NY

_*Lead & Inspire Hospitality:*_ Ensure guest satisfaction through unforgettable service. Adapt quickly to a variety of work environments, and work effectively…

The Juilliard School —New York, NY4.7

This new role will play a critical part in maintaining and enhancing student, faculty, staff, and external guests’ satisfaction. New York, NY 10023 (Required).

Boqueria —New York, NY3.7

Strong leadership abilities (clear vision, active listening, assertive communication, empathetic and responsive). Extensive food and beverage knowledge.

Parker & Quinn —New York, NY5

To ensure with the executive chef & chef de cuisine that the kitchen operates at a consistent food cost. Ability to actively listen- giving full attention,…

Wonder Jobs (ext) —New York, NY2.6

Support your unit manager to develop, engage, inspire, and motivate staff team members. They will support the Restaurant Manager with managing all front and…

Lessing's Food Service Management- Cathedral —New York, NY

Steeped in over 130 years of tradition, Lessing’s Hospitality Group’s focus is on providing each guest and client with unique, personalized experiences and…

Gyu-Kaku Japanese BBQ —New York, NY3.3

Ensures compliance with all applicable federal and state laws and all company policies. This is our entry level management position, which will allow you to…