568
Restaurant Manager jobs in Chicago, IL
Legal Sea Foods Restaurant Group —Chicago, IL
Incumbent is expected to independently develop account plans and strategies and then make independent decisions in answering questions and explaining how a…
$70,921.97 - $102,918.97 a year
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7d
Ema —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Giordano's —Chicago, IL
_At Giordano’s, we are passionate about our award-winning, world-famous food, and strive to consistently provide world-class service to each one of our guests.
$65,000 - $90,000 a year
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4d
CookUnity —Chicago, IL
You will be responsible for building relationships between CookUnity team and our independent contractors Chefs' teams and become a liaison for tools/resources.
$90,000 - $110,000 a year
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Gibsons Italia —Chicago, IL
Executes plan, based on “Spotter Reports” and “Guest Surveys”, among other forms of customer input, to improve guests’ restaurant experience and increase their…
$65,000 - $75,000 a year
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5d
Bodega Taqueria Y Tequila —Chicago, IL
As a Kitchen Manager at Bodega Taqueria y Tequila you will be responsible for supervising the kitchen operations to ensure the team is following standard…
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8d
Hornblower —Chicago, IL
Associate or bachelor's degree in related field preferred. Provide exceptional hospitality to guests and crew as prescribed in our RESPECT Service System (RSS).
Estimated: $46.8K - $59.2K a year
6d
Parker Hospitality —Chicago, IL
Ensure guests receive responsive, friendly, and courteous service at all times. The Beverage Manager will ensure that staff remain compliant with all local,…
From $70,000 a year
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7d
Miller's Ale House —Lombard, IL
Paid Time Off: 3 weeks of vacation the first 5 years of continued employment, 4 weeks after 5 years of continued employment. 401(K) with Company Match.
$65,000 - $80,000 a year
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8d
Marriott International, Inc —Chicago, IL
Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.
$27.40 - $32.69 an hour
4h
Thorntons Inc. —Worth, IL
1-2 years of recent supervisory experience in a fast paced restaurant or retail environment. Competitive Compensation based on experience!
$57,915 a year
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Fairgrounds Coffee and Tea —Chicago, IL
Maintains work flow by monitoring steps of the process; setting processing variables; observing control points and equipment; monitoring personnel and resources…
$20 - $25 an hour
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14d
Beatrix —Oak Brook, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
The Wendy’s Company —Chicago, IL
Quick service & fast food restaurant. Use restaurant equipment such as a headset, register or grill. Follow brand standards and guidelines to prepare great food…
$17 - $19 an hour
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7d
Aster Hall —Chicago, IL
Communicate professionally and confidently with guests, employees, and leadership. Coordinate all beverage-related training for front of house staff, including…
$70,000 - $90,000 a year
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7d
Hogsalt —Chicago, IL
Communicate professionally and confidently with guests, employees, and leadership. Coordinate all beverage-related training for front of house staff, including…
$75,000 - $90,000 a year
Quick Apply
7d
Bavette's —Chicago, IL
Communicate professionally and confidently with guests, employees, and leadership. Assist with all training for front-of-house staff, including updating…
Estimated: $59.4K - $75.2K a year
Quick Apply
13d
Buona Beef —Oak Lawn, IL
Financial acumen, particularly with budgets, payroll, revenue, and forecasting. Strong knowledge of commonly used restaurant practices, concepts, and procedures…
Up to $70,000 a year
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7d
Cabbage Key —United States
Manages day-to-day operations, ensuring the quality, and standards meeting the expectations of the guests on a daily basis. And able to make logical decisions!
$55,000 - $65,000 a year
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Hilton —Chicago, IL
Assist in leading, directing and managing all restaurant operations including, but not limited to, restaurant budgeting and forecasting, strategic planning,…
Estimated: $61.2K - $77.5K a year
Quick Apply
6d
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