26759
Restaurant Manager jobs
Wineguys Restaurant Group —Charlevoix, MI
Looking for Individuals who are passionate about hospitality and like to learn. Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and…
$45,000 - $55,000 a year
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Cooksburg Cafe —Cooksburg, PA
We are currenting hiring a qualified Asst. Manager at the Cooksburg Cafe. Full-Time (Seasonal) employment. Pay based on experience! Could be a great…
Estimated: $35.2K - $44.6K a year
Quick Apply
Sullivan's Supper Club —Trempealeau, WI
Oversee all aspects of food preparation and cooking in the kitchen. Train and supervise kitchen staff on proper cooking techniques and procedures.
$22 - $26 an hour
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5d
HMSHost - The Local —Fairbanks, AK
Maintains an in-depth understanding of all federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with the…
$67,502 - $82,503 a year
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1d
James Madison University Dining —Harrisonburg, VA
Expertise in banquet operations, including event setup, service flow, and guest interaction. Develop and implement strategies to increase customer satisfaction…
From $63,000 a year
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Susitna Brewing Company —Wasilla, AK
Collaborate with the culinary team to develop and update menus. Utilize Aloha POS system for order processing and payment transactions.
$50,000 - $80,000 a year
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Mea Inu Bar and Grill —Lihue, HI
Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…
Up to $60,000 a year
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Falcon Lakes Golf Club —Basehor, KS
The Company is not currently providing a matching contribution. NOI is defined as total gross sales of the food and beverage operation less the related cost of…
$50,000 - $60,000 a year
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MB - Draper —Draper, UT
Experience in identifying and developing talent within a team. Willingness to obtain trainings and obtain certifications as needed. Be at least 18 years of age.
$55,000 - $750,000 a year
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15h
Applebees —Kalispell, MT
Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare…
$48,000 - $53,000 a year
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8d
Skyport Hositality —Nashville, TN
Ensure positive guest service in all areas; responds to complaints quickly and effectively, ensuring return guests. 10-year criminal background check.
$80,000 - $90,000 a year
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2h
Boar’s Head Resort —Charlottesville, VA
Oversee inventory control and ordering to minimize waste and optimize costs. Proven experience in a restaurant setting, with knowledge of kitchen operations.
$62,000 - $70,000 a year
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Sands Waterfront Restauarant —Pompano Beach, FL
As General Manager, you will be responsible for overseeing all aspects of our operations with a primary focus on driving sales growth and staff management.
$75,000 - $95,000 a year
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4h
Perkins Restaurants & Bakery —Hastings, NE
External: Extensive contacts include guests, distributors, repair technicians, salespersons, and community organizations and schools.
$70,000 - $75,000 a year
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13d
Applebee's —Winston-Salem, NC
401(k) with an employer matching contribution. Free shift meals and employee discounts. Robust health insurance package, some of which are 100% company paid.
$45,000 - $55,000 a year
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2d
Jim 'N Nick's Bar-B-Q —Warner Robins, GA
The Restaurant Manager makes our team members, our guests and our food a constant priority. This position ensures the execution of all positions, guest…
$60,000 - $70,000 a year
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Concord Hospitality Enterprises Co. —Raleigh, NC
Be a resource for the hotel management team to develop and implement capital expenditure plans. Prepares reports as requested to develop a more informative data…
$93,282.68 - $116,603.35 a year
Quick Apply
2h
First Watch Restaurants, Inc. —Columbia, TN
Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…
Up to $65,000 a year
11h
Evermore Orlando Resort —Orlando, FL
\*Duties:\* - Lead and supervise all aspects of the restaurant's operations - Develop and implement training programs for staff - Ensure compliance with all…
$70,000 a year
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Din Tai Fung —Los Angeles, CA
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and…
$110,000 - $127,600 a year
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7d
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