21873
Restaurant Manager jobs
Wineguys Restaurant Group —Charlevoix, MI
Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and Career Minded. Duties - Restaurant Floor Manager, Maintain Standards, Scheduling,…
$45,000 - $55,000 a year
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Cooksburg Cafe —Cooksburg, PA
We are currenting hiring a qualified Asst. Manager at the Cooksburg Cafe. Full-Time (Seasonal) employment. Pay based on experience! Could be a great…
Estimated: $35.2K - $44.6K a year
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HMSHost - The Local —Fairbanks, AK
Maintains an in-depth understanding of all federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with the…
$67,502 - $82,503 a year
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1d
Matunuck Oyster Bar —Wakefield, RI
In addition, they help optimize profits and ensure that guests are satisfied with their dining experience. Ensure Health & Safety of staff and guests.
$65,000 - $80,000 a year
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8d
Sullivan's Supper Club —Trempealeau, WI
Oversee all aspects of food preparation and cooking in the kitchen. Train and supervise kitchen staff on proper cooking techniques and procedures.
$22 - $26 an hour
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5d
James Madison University Dining —Harrisonburg, VA
Expertise in banquet operations, including event setup, service flow, and guest interaction. Develop and implement strategies to increase customer satisfaction…
From $63,000 a year
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EmployeezNow —Woburn, MA
Ability to manage both front and back of the house operations. Manage the dining room so it provides excellent service while balancing seating capacity.
$55,000 - $62,000 a year
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1h
Susitna Brewing Company —Wasilla, AK
Collaborate with the culinary team to develop and update menus. Utilize Aloha POS system for order processing and payment transactions.
$50,000 - $80,000 a year
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KPOT Korean BBQ & Hot Pot —Grand Rapids, MI
Should be extremely organized, a strong multi-tasker, an ability to coach direct reports in the moment, and have experience in reinforcing an exceptional…
$70,000 - $80,000 a year
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1d
Skyport Hositality —Nashville, TN
Ensure positive guest service in all areas; responds to complaints quickly and effectively, ensuring return guests. 10-year criminal background check.
$80,000 - $90,000 a year
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2h
Neomonde Mediterranean —Raleigh, NC
Proven experience as a restaurant manager with a track record of driving business success through people. Customer Satisfaction: Develop and implement effective…
$65,000 - $80,000 a year
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1h
Sands Waterfront Restauarant —Pompano Beach, FL
As General Manager, you will be responsible for overseeing all aspects of our operations with a primary focus on driving sales growth and staff management.
$75,000 - $95,000 a year
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4h
First Watch Restaurants, Inc. —Columbia, TN
Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…
Up to $65,000 a year
11h
Evermore Orlando Resort —Orlando, FL
\*Duties:\* - Lead and supervise all aspects of the restaurant's operations - Develop and implement training programs for staff - Ensure compliance with all…
$70,000 a year
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Din Tai Fung —Los Angeles, CA
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and…
$110,000 - $127,600 a year
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7d
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
Estimated: $56.9K - $72K a year
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21h
Bolongo Bay Beach Resort —St Thomas, VI
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$55,000 - $65,000 a year
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10d
Sbarro —Lebanon, NH
*Come join the Sbarro family! We are currently among the fastest growing companies around, having opened over 150 new Sbarro restaurants in the last two years…
$52,000 - $56,000 a year
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7d
The Club at Admirals Cove —Jupiter, FL
Develop and implement strategies to improve overall restaurant performance. Oversee the implementation of POS systems for efficient order processing.
$100,000 - $110,000 a year
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1h
Pizza Luce —Hopkins, MN
Supervise, coach, develop, and empower 30+ staff to provide best in class delivery and curbside service to guests. Responsible for managing store operations.
Estimated: $52.9K - $67K a year
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7d
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