262
Restaurant Manager jobs in Pearland, TX
KFC —South Houston, TX
Develop and implement operational procedures to ensure efficient and effective restaurant operations. Familiarity with hotel operations is an advantage.
From $45,000 a year
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9h
MAGIC ICE USA! —Houston, TX
All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.
$7,000 a month
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Taglia Fresh Italian —Pearland, TX
Create new specials weekly to entice guests to visit frequently. Train and cross-train kitchen staff in all aspects of kitchen sanitation, food preparation and…
Up to $55,000 a year
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Gecko Hospitality —Houston, TX
Your role will involve devising effective sales strategies and implementing them to drive sales performance. You'll be tasked with identifying emerging markets,…
Estimated: $62.8K - $79.6K a year
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9h
Perry's Steakhouse and Grille —Sugar Land, TX
Managers will be responsible for the accurate creation and presentation of all alcoholic and other bar beverages to guests in the lounge and in dining room.
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9h
HiWay Cantina & Tex-Mex —Houston, TX
The Kitchen Manager supports the Executive Chef and management team, leading by example and by providing employees with the knowledge and skills necessary to…
$51,000 - $55,000 a year
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10d
55 Seventy Wine Cellar & Tasting Room —Houston, TX
Proven experience in hospitality management or a related field. Strategic thinker with the ability to develop and implement effective plans.
$125,000 - $300,000 a year
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6d
GAP Concepts —Houston, TX
Represent leadership in investigating, answering, and settling grievances. Analyze staffing requirements, develop iteration plans, and assess opportunities for…
From $85,000 a year
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4d
Mamajuana Cafe —Houston, TX
Lead by example in delivering exceptional service and cultivating a welcoming and engaging atmosphere for guests. Ability to speak and write English.
$55,000 - $65,000 a year
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8d
Hyde Park Restaurant Group —Houston, TX
Maximize revenues by effectively managing reservations and driving local sales. Oversee service and guarantee that all points of guest contact meet standards,…
Estimated: $62.9K - $79.7K a year
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4d
GAP Concepts —Houston, TX
Valid driver’s license; reliable transportation. The Exec Chef is responsible for overseeing the kitchen operations and is accountable for all food preparation,…
$65,000 - $90,000 a year
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4d
Taco Palenque —Houston, TX
We are looking for a Restaurant Shift Manager to oversee all restaurant operations, including welcoming and serving guests. Track daily costs and revenues.
$950 a week
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Hash Kitchen Pearland —Pearland, TX
With the help of our world-class training program, you will continually develop and master new skills that can be applied in your everyday life.
$65,000 - $70,000 a year
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6d
Turkey Leg Hut —Houston, TX
Associate's or bachelor's degree in business administration or related field preferred. Understanding of retail math for handling cash transactions.
Estimated: $22.3K - $28.2K a year
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First Watch —Missouri City, TX
Proven track record of leading and developing an hourly team. Company paid Food Handler and Alcohol certifications. EVER. OPEN DAILY FROM 7:00 AM - 2:30 PM.
$45,000 - $52,000 a year
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5d
La Burger and Daiquiris —Houston, TX
\*\*Responsibilities:\*\* - Oversee all aspects of catering operations, including food preparation, service, and presentation - Manage catering staff, including…
Estimated: $37.1K - $47K a year
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Royal Oaks Country Club Houston —Houston, TX
Greets guests and oversees actual service. Helps to develop policies and procedures. Promotes and assures high service levels and a sense of hospitality in the…
$60,000 - $70,000 a year
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3h
Strickland Hospitality Group —Houston, TX
Proven experience as a General Manager in the hospitality industry, with a track record of success in driving revenue and guest satisfaction.
From $60,000 a year
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13h
SLA Management —Houston, TX
Work closely with the restaurant manager to develop and implement marketing and promotional strategies to drive sales and increase customer loyalty.
$19 an hour
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4d
Cabbage Key —United States
Manages day-to-day operations, ensuring the quality, and standards meeting the expectations of the guests on a daily basis. And able to make logical decisions!
$55,000 - $65,000 a year
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