1373
Food Service Director jobs
Mount Carmel Care Center —Lenox, MA
Active Certified Dietary Manager certification required. Mount Carmel Care Center is an Equal Opportunity Employer and adheres to a policy that prohibits…
$60,000 - $65,000 a year
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2d
Commonwealth Senior Living at Berryville —Berryville, VA
Attend and participate in workshops, seminars, and in-services, to keep abreast of current changes in the health care field, as well as maintain a professional…
$47,000 - $60,000 a year
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Aramark —Glennville, GA
? Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships.
Estimated: $59K - $74.7K a year
1d
Aramark —La Crosse, WI
Lead, mentor, engage and develop teams to maximize their contributions, including recruiting, assessing, training, coaching, and managing performance.
Estimated: $68.3K - $86.5K a year
14d
Aramark —Murfreesboro, TN
? Develop and implement annual comprehensive marketing plan for catering, including but not limited to collateral, sales strategies, and marketing budgets.
Estimated: $68.4K - $86.6K a year
1d
Thompson Hospitality —Lincoln University, PA
Responsible for implementation and compliance with the agreed-upon company marketing programs. The Retail Director serves as the company manager in the cash…
Estimated: $66.5K - $84.2K a year
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Confidential —Demarest, NJ
You will be responsible for assisting the Food Service Director in maintaining a high level of customer satisfaction in your cafeterias; developing your team to…
Estimated: $37.3K - $47.2K a year
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K-12 by Elior —Socorro, NM
ServSafe and/or HACCP certification. Conferring with the district manager or other departments regarding the technical and administrative aspects of dining…
From $60,000 a year
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7d
Capers Catering —Stoneham, MA
Modern, colorful, fresh take on food design. Ability to understand budgets, costs, and pricing. Competitive pay commensurate with experience.
From $120,000 a year
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1h
Braemar Living at Montebello —Suffern, NY
The ability to deal effectively and professionally with clients, residents, family members and/or visitors. Experience in menu planning and ordering in a health…
From $72,000 a year
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4d
Newfield House —Plymouth, MA
401k Plan with matching contribution. Inspecting food storage rooms, utility janitorial closets, etc. for upkeep, supply, and infection control.
$65,000 - $80,000 a year
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7d
Confidential —Allentown, PA
Obtain food truck license and oversee the startup operations. Cleaning and maintaining of truck and kitchen. The Food Truck Director is responsible for managing…
Estimated: $52.3K - $66.3K a year
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6d
Pollak Innovative Management Partners —Oldsmar, FL
Reviews, develops, and implements a plan of correction for culinary and nutritional services concerns and/or deficiencies noted during quality assurance and…
Estimated: $61.7K - $78.1K a year
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18h
SAGE Dining Services —Rabun Gap, GA
Demonstrate exemplary customer service skills and develop client relationships. Tremendous amount of resources and tools at your fingertips.
$60,000 - $65,000 a year
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8d
Luby's Culinary Services —Comanche, TX
The Supervisor works closely with the Director to lead the team, maintain compliance and operation excellence in production, retail and patient services.
$16 - $18 an hour
5d
Confidential —Dover, MD
Ensure compliance with health and safety regulations, sanitation standards, and licensing requirements. Proficient in inventory management, budgeting, and…
$100,000 - $120,000 a year
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8d
Aramark Lifeworks Restaurant Group —Sunnyvale, CA
Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships. Achieve food and labor targets.
$85,000 - $95,000 a year
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Bishops Bay Country Club —Middleton, WI
Excellent leadership skills with the ability to motivate and develop teams. The ideal candidate will have a strong background in front of house management, bar…
$55,000 - $75,000 a year
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Maplewood Rehab and Nursing —Amesbury, MA
A typical day in the life of a food service director might include: • Monitoring staffing, training, and hiring decisions. Managing a food and beverage program.
$58,000 - $66,000 a year
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22h
Senior Food Service —Boston, MA
Must maintain a valid driver’s license. Bachelor’s degree in related field preferred. Managing the multiple accounts in an assigned geographic area according to…
$100,000 - $125,000 a year
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23h
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