5472
Kitchen Supervisor jobs
East Port Marina —Alpine, TN
Collaborate with the management team to develop menus, specials, and pricing strategies. \*\*Qualifications:\*\* - Proven experience in a restaurant or…
$14 - $17 an hour
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7d
Hard Rock Cafe —Honolulu, HI
Maintain a safe environment for staff and guests, adhering to Hard Rock safety measures and checklists. While this is intended to be an accurate reflection of…
$26 - $29 an hour
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9h
Aloha Gas —Captain Cook, HI
Seldom talks to outside trade persons/vendors, talks on the telephone, trains/gives instructions and reads. We offer competitive base pay, gas card & cash sign…
$18.48 - $18.50 an hour
Sullivan's Supper Club —Trempealeau, WI
Maintain a clean and organized kitchen environment. Oversee all aspects of food preparation and cooking in the kitchen.
$22 - $26 an hour
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7d
The Million Roadhouse —Ridgway, CO
Current SERV Safe or equivalent certification is highly preferred. As a Sous Chef / KM, you will play a crucial role in the kitchen, ensuring the smooth…
$22 - $25 an hour
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Rocky's Hot Chicken Shack —Arden, NC
Operate standard kitchen equipment safety and efficiently. Assist with the cleaning and organization of kitchen and equipment.
$21 - $23 an hour
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6d
The Capital Grille —Sarasota, FL
Proven ability to develop team. Competitive weekly pay and quarterly bonus plan. Medical, dental and vision coverage.
$65,000 - $75,000 a year
Matty B's Mountainside Cafe —Bartlett, NH
Culinary degree or relevant certification is often preferred. Collaborate with front-of-house staff to ensure smooth coordination between the kitchen and the…
$20 - $25 an hour
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Sterling Estates Senior Living - East Cobb —Marietta, GA
He/She will ensure that all services and programs are following federal, state and/or local regulations, laws and statutes including sanitation/cleanliness.
From $19 an hour
5d
Albion Country Club —Albion, NE
As a Head Chef, you will play a crucial role in delivering high-quality dishes to our guests and ensuring a seamless kitchen operation.
$18 - $22 an hour
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9d
Java Moose —Fairplay, CO
The ideal Java Moose employee is someone who is passionate about coffee, and creating incredible guest experiences along with a tasty sandwich to boot.
From $17 an hour
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Pop's Place Family Restaurant/The Rawlinsville Brickhouse —Holtwood, PA
Collaborate with the culinary team to plan and develop new menu items. Maintain a clean and organized kitchen area. Expected hours: 40 per week.
From $16 an hour
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11d
Whitecap Mountains Resort —Upson, WI
Creativity and management of kitchen staff is important. Would be responsible for working with our F&B Mgr to keep menu fresh, plan banquets/parties and see…
$25,000 - $40,000 a year
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Confidential —Honolulu, HI
Previous experience in kitchen management or a related field is essential. Train and develop kitchen team members to uphold high standards of food quality,…
$40,000 - $45,000 a year
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11d
Hemisphere Restaurant Services LLC —Sioux Falls, SD
Always provide a comfortable, hospitable experience to guests. Our beautiful, full-service restaurants are operating on a large scale with full-service dining…
$60,000 - $75,000 a year
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Oscars Bar & Grille —Limon, CO
\* Food Ordering and Inventory \* Food Costing \* Creative in Comfort Food \* Attention to Detail \* Leads by Example \* Leads by participation not…
$40,000 - $60,000 a year
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Pizza Ranch —Brandon, SD
Most importantly you will have the opportunity to provide genuine care for all of our staff and guests and to create legendary impact to those you come in to…
$15 - $17 an hour
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14d
True Friends —Maple Lake, MN
Keep kitchen and dining areas clean. True Friends’ programs include camp, respite, therapeutic horseback riding, conference and retreat, travel, and team…
$16.02 an hour
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Caswell Restaurant Group —Newburyport, MA
Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.
$55,000 - $60,000 a year
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Mediterranean Grill —Helena, MT
Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Certification from an accredited culinary institution and/or…
Up to $65,000 a year
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