31748
Restaurant Manager jobs
Wineguys Restaurant Group —Charlevoix, MI
Qualities - Great Communicator, Tactful with Guests and Staff, Motivated and Career Minded. Duties - Restaurant Floor Manager, Maintain Standards, Scheduling,…
$45,000 - $55,000 a year
Quick Apply
James Madison University Dining —Harrisonburg, VA
Expertise in banquet operations, including event setup, service flow, and guest interaction. Develop and implement strategies to increase customer satisfaction…
From $63,000 a year
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HMSHost - The Local —Fairbanks, AK
Maintains an in-depth understanding of all federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with the…
$67,502 - $82,503 a year
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1d
Susitna Brewing Company —Wasilla, AK
Collaborate with the culinary team to develop and update menus. Utilize Aloha POS system for order processing and payment transactions.
$50,000 - $80,000 a year
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Applebee's —Fergus Falls, MN
Excellent communication and decision-making skills as a restaurant manager. 1-2 years’ experience in restaurant management. *5 Day Work Week Dining Privileges*.
$17.48 - $19.88 an hour
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5d
Mea Inu Bar and Grill —Lihue, HI
Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…
Up to $60,000 a year
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MB - Draper —Draper, UT
Must be able to report to work responsive, free from sedatives, and in a non-sedative state. Experience in identifying and developing talent within a team.
$55,000 - $750,000 a year
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9h
HMSHost —Lihue, HI
Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…
$22.37 - $24.18 an hour
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4d
Wingstop —Aberdeen, NC
If you are a visionary with a passion for orchestrating exceptional guest experiences and driving operational excellence, we invite you to apply for this…
Estimated: $51.5K - $65.2K a year
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18h
Paloma Resort Properties —Lake Geneva, WI
Cultivate a warm, welcoming, and professional atmosphere for all guests and members. Manage the Clubhouse’s outdoor dining operations, ensuring a seamless and…
Estimated: $53.4K - $67.6K a year
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Jersey Mike's 13156 —Davie, FL
Flexible scheduling and no late-night hours allow us to be there for the important moments. 50% off all food on and off shift, Health & Dental Benefits, Car…
$75,000 - $85,000 a year
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9h
Primanti Bros. Restaurant & Bar —Pittsburgh, PA
Oversees all daily financial responsibilities (cash handling, daily deposits, authorizes comps and voids, etc.) as required. Ability to read and write English.
$55,000 - $63,000 a year
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21h
Jim 'N Nick's Bar-B-Q —Warner Robins, GA
The Restaurant Manager makes our team members, our guests and our food a constant priority. This position ensures the execution of all positions, guest…
$60,000 - $70,000 a year
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First Watch Restaurants, Inc. —Columbia, TN
Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…
Up to $65,000 a year
5h
Nemacolin —Farmington, PA
Train and develop staff, ensuring performance quality and memorable experiences for guests. Interact with guests utilizing Nemacolin’s brand standards,…
From $85,000 a year
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Applebee's —Winston-Salem, NC
401(k) with an employer matching contribution. Free shift meals and employee discounts. Robust health insurance package, some of which are 100% company paid.
$45,000 - $55,000 a year
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2d
Wynn Las Vegas —Las Vegas, NV
Wynn Resorts does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.
Estimated: $56.9K - $72K a year
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16h
Buford —Buford, GA
Kura Sushi provides equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender…
From $25.85 an hour
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4d
Famous Daves —Billings, MT
ServSafe certification (or able to pass). Ability to direct, motivate, coach, and develop others in a fast-paced environment. At least 21 years of age.
$45,000 - $50,000 a year
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7d
Din Tai Fung —Los Angeles, CA
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and…
$110,000 - $127,600 a year
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7d
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