Kitchen Manager jobs

Crave BV —Buena Vista, CO

Open kitchen in dining room, with wold class sunsets, views & air conditioning! Help in the preparation and design of all food menus.

Threes Bar and Grill —Kīhei, HI

They are responsible for accomplishing prep quality for the restaurant + boats, putting up the order, unifying and leading the BOH staff as one kitchen,…

Albion Country Club —Albion, NE

As a Head Chef, you will play a crucial role in delivering high-quality dishes to our guests and ensuring a seamless kitchen operation.

Sullivan's Supper Club —Trempealeau, WI3.3

Maintain a clean and organized kitchen environment. Oversee all aspects of food preparation and cooking in the kitchen.

Matty B's Mountainside Cafe —Bartlett, NH

Culinary degree or relevant certification is often preferred. Collaborate with front-of-house staff to ensure smooth coordination between the kitchen and the…

Pete's Bar and Grill —Albers, IL

Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and…

Eggs 'n Things Hawaii —Honolulu, HI3.7

_\*All incentives are paid through company paychecks and are subject to government and state taxes._. Must be able to handle inventory, scheduling, training and…

Puttshack —Dunwoody, GA3.1

You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack…

Rusty Lantern Markets —North Hampton, NH2.9

Keep kitchen in order which includes proper placement of pans, pots and other kitchen utensils for proper ease in cooking. Start earning time-off from day one!!

Grill603 —Milford, NH

With our patio opening and warm weather coming, we are looking to fill this position with a leader who is familiar with food and labor cost control procedures,…

GardaWorld Federal Services —Twisp, WA3.8

Makes every effort to resolve issues by consulting with concerned parties, whether governmental agents or employees. Full-Time/Part-Time:* Full-Time.

The Million Roadhouse —Ridgway, CO

Current SERV Safe or equivalent certification is highly preferred. As a Sous Chef / KM, you will play a crucial role in the kitchen, ensuring the smooth…

Concord Market —Concord, MA

Qualified candidates must have a minimum of 2-3 years’ experience. We are looking for an energetic candidate to lead daily production and who has knowledge …

Historic Tours of America —Key West, FL

Valid Driver’s License with acceptable driving record for past three years. All FT, PT and Seasonal employees are eligible for: paid sick time, 401K plan with…

East Port Marina —Alpine, TN

Collaborate with the management team to develop menus, specials, and pricing strategies. \*\*Qualifications:\*\* - Proven experience in a restaurant or…

Flights, Burlingame. —Burlingame, CA

Create & develop ideas for menu innovation. Menu design & product ordering and preparation. Hiring, overseeing, coaching, developing, retrain and retaining…

Aurora Public Schools —Aurora, NE

Train and develop kitchen staff on proper food handling techniques. Maintain a clean and organized kitchen environment.

Burra Burra on the River —Mc Caysville, GA

Train kitchen employees in designated stations. Supervise kitchen employees and organize food orders. Ensure the kitchen is clean and organized.

Confidential —Remote

Education/Training: Bachelor's degree in Business Administration, Sales and Marketing or related field or equivalent experience required.